Served hot, this beautiful tangy soup helps beat the winter "blahs". On a sunny summer day, it's refreshing cold. I have fun serving it because people are so intrigued with the idea of a fruit soup. Even doubters scrape their bowls clean. -Susan Stull, Chillicothe, Missouri
Provided by Taste of Home
Categories Lunch
Time 35m
Yield 4 servings.
Number Of Ingredients 9
Steps:
- In a large saucepan, bring cranberries and apple juice to a boil. Reduce heat and simmer, uncovered, for 10 minutes. Press through a sieve; return to the pan. Also press the raspberries through the sieve; discard skins and seeds. Add to cranberry mixture; bring to a boil. Add the sugar, lemon juice and cinnamon; remove from the heat., Cool 4 minutes. Combine cornstarch and cream until smooth; gradually stir into the pan. Bring to a gentle boil; cook and stir for 2 minutes or until thickened. Serve hot or chilled. Serve with whipped cream, raspberries and mint if desired.
Nutrition Facts : Calories 362 calories, Fat 12g fat (8g saturated fat), Cholesterol 60mg cholesterol, Sodium 65mg sodium, Carbohydrate 55g carbohydrate (48g sugars, Fiber 4g fiber), Protein 5g protein.
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Mianay Montgomery
[email protected]This soup is absolutely delicious! The combination of raspberries and cranberries is perfect, and the soup is so creamy and flavorful. I will definitely be making this again.
Emmanuel Osawe
[email protected]I made this soup for my family last night, and they loved it! It's a great way to use up leftover cranberries and raspberries. The soup is also very easy to make, and it's perfect for a weeknight meal.
Lokesh Lamichhane
[email protected]This soup is so easy to make, and it's so delicious! I love the tartness of the cranberries and the sweetness of the raspberries. It's the perfect soup for a cold winter day.
NTR Faiju
[email protected]This soup is a great way to use up leftover cranberries. It's also a very healthy and flavorful soup. I love the way the cranberries and raspberries add a pop of color and flavor to the soup.
Binod Babu Sharma
[email protected]I'm not a big fan of cranberries, but I really enjoyed this soup. The raspberries and orange juice help to balance out the tartness of the cranberries. The soup is also very creamy and flavorful.
Alook Ahmed Gasim
[email protected]This soup is absolutely delicious! The combination of raspberries and cranberries is perfect, and the soup is so creamy and flavorful. I will definitely be making this again.
Mishal Arif
[email protected]I made this soup for my family last night, and they loved it! It's a great way to use up leftover cranberries and raspberries. The soup is also very easy to make, and it's perfect for a weeknight meal.
Lolo Lolo
[email protected]This soup is so easy to make, and it's so delicious! I love the tartness of the cranberries and the sweetness of the raspberries. It's the perfect soup for a cold winter day.
Umair Ashraf
[email protected]This soup is a great way to use up leftover cranberries. It's also a very healthy and flavorful soup. I love the way the cranberries and raspberries add a pop of color and flavor to the soup.
Reshma Bhujel
[email protected]I'm not a big fan of cranberries, but I really enjoyed this soup. The raspberries and orange juice help to balance out the tartness of the cranberries. The soup is also very creamy and flavorful.
Margaret Nkhuwa
[email protected]This soup is a great way to warm up on a cold winter day. It's also very healthy, and it's packed with antioxidants. I love the way the cranberries and raspberries add a pop of color and flavor to the soup.
Adelaide Garrison
[email protected]I made this soup for my family last night, and they loved it! It's a great way to use up leftover cranberries and raspberries. The soup is also very easy to make, and it's perfect for a weeknight meal.
Thomas Mutero
[email protected]This soup is absolutely delicious! The combination of raspberries and cranberries is perfect, and the soup is so creamy and flavorful. I will definitely be making this again.
Ogiso Princess
[email protected]I've made this soup several times now, and it's always a hit. It's so easy to make, and it's always delicious. I love the way the cranberries and raspberries complement each other.
Spix Weltschmerz - Puckett
[email protected]This soup is so easy to make, and it's so delicious! I love the tartness of the cranberries and the sweetness of the raspberries. It's the perfect soup for a cold winter day.
Salmun Naher
[email protected]I made this soup for a party last weekend, and it was a huge hit! Everyone loved the unique flavor combination, and they couldn't get enough of it. I'll definitely be making this soup again.
A Little gamer
[email protected]This soup is a delightful blend of tart and sweet flavors. The cranberries add a lovely pop of color and a bit of tang, while the raspberries lend a subtle sweetness. The soup is also very easy to make, and it's perfect for a cold winter day.