CARDAMOM BALLS
Make and share this Cardamom Balls recipe from Food.com.
Provided by ellie_
Categories Dessert
Time 40m
Yield 40-48 cookies
Number Of Ingredients 8
Steps:
- In a large bowl of an electric mixer cream butter and sugar together until llight.
- Add egg, beating until thick. Stir in cream.
- In a seperate bowl sift together dry ingredients (flour - salt) and then add the cardamom to sifted ingredients.
- Add dry ingredients to wet ingredients, mixing until stiff dough forms.
- Chill dough.
- Shape chilled dough into balls (1 inch) and arrange on lightly greased baking sheet.
- Bake at 375 degrees F for 10-12 minutes or until golden.
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Tahir Sultan
[email protected]These cardamom balls are delicious! They're the perfect combination of sweet and savory. I love the way the cardamom flavor comes through. I'll definitely be making these again.
A'Yana Brady
[email protected]I made these cardamom balls for a party and they were a huge hit! Everyone loved them. They're so easy to make and they taste amazing. I'll definitely be making them again.
duron worldstar
[email protected]These cardamom balls are so easy to make and they taste amazing! I love the way the cardamom flavor pairs with the coconut and nuts. These are a great treat for any occasion.
Kolapo Sulaimon adekunle
[email protected]I've tried this recipe several times and it always turns out great. The cardamom balls are soft and chewy, with a wonderful cardamom flavor. I love the way the jaggery adds a bit of sweetness. I would definitely recommend this recipe to anyone lookin
Sheeza Jutt
[email protected]These cardamom balls are delicious! They have a great balance of flavors and textures. The cardamom flavor is strong, but not overpowering. I love the way the coconut and nuts add a bit of sweetness and crunch. These are a great treat for any occasio
Dorcus Naturinda
[email protected]I made these cardamom balls for my family and they loved them! They're so easy to make and they taste amazing. I love the way the cardamom flavor comes through. I'll definitely be making these again.
Nadir Sahil
[email protected]These cardamom balls were a bit too sweet for my taste, but they were still good. I think I would use less jaggery next time. The cardamom flavor was nice and strong. Overall, I think this is a good recipe, but it could be improved with a few tweaks.
Zainab Bhatti
[email protected]I've made these cardamom balls several times now and they're always a hit. They're so easy to make and they always turn out perfect. I love the way the cardamom flavor pairs with the coconut and nuts. These are a great treat for any occasion.
Kr4k3n
[email protected]These cardamom balls are delicious! They're the perfect combination of sweet and savory. I love the way the cardamom flavor comes through. I'll definitely be making these again.
Angel Standage
[email protected]I made these cardamom balls for a party and they were a huge hit! Everyone loved them. They're so easy to make and they taste amazing. I'll definitely be making them again.
RBG Gaming
[email protected]These cardamom balls are so easy to make and they taste amazing! I love the way the cardamom flavor pairs with the coconut and nuts. These are a great treat for any occasion.
Shaun Pontious
[email protected]I've tried this recipe several times and it always turns out great. The cardamom balls are soft and chewy, with a wonderful cardamom flavor. I love the way the jaggery adds a bit of sweetness. I would definitely recommend this recipe to anyone lookin
Karmen Abrantes
[email protected]These cardamom balls are delicious! They have a great balance of flavors and textures. The cardamom flavor is strong, but not overpowering. I love the way the coconut and nuts add a bit of sweetness and crunch. These are a great treat for any occasio
Rajesh Khadayat
[email protected]I made these cardamom balls for my family and they loved them! They're so easy to make and they taste amazing. I love the way the cardamom flavor comes through. I'll definitely be making these again.
kodo kodo
[email protected]These cardamom balls were a bit too sweet for my taste, but they were still good. I think I would use less jaggery next time. The cardamom flavor was nice and strong. Overall, I think this is a good recipe, but it could be improved with a few tweaks.
Riaz Morshad
[email protected]I've made these cardamom balls several times now and they're always a hit. They're so easy to make and they always turn out perfect. I love the way the cardamom flavor pairs with the coconut and nuts. These are a great treat for any occasion.
chr1sychris
[email protected]These cardamom balls are so delicious! They're the perfect combination of sweet and savory. I love the way the cardamom flavor comes through. I'll definitely be making these again.
Sayem Ansari
[email protected]Love this recipe! The cardamom balls turned out perfect. They were soft, chewy, and had a wonderful cardamom flavor. The jaggery added just the right amount of sweetness. I would definitely recommend this recipe to anyone looking for a delicious and
esra esra
[email protected]I made these cardamom balls for a party and they were a huge hit! Everyone loved them. They're so easy to make and they taste amazing. I'll definitely be making them again.
Usama Sani
[email protected]These cardamom balls were a delightful treat! The combination of cardamom, coconut, and nuts was perfectly balanced, and the texture was soft and chewy. I loved the hint of sweetness from the jaggery, and the cardamom gave it a warm and inviting arom