RASPBERRY GRILLED CHEESE
My favorite appetizer is a raspberry-glazed cheese ball, so I used similar ingredients to dress up a plain grilled cheese sandwich. The quick combination was unique but delicious, and it became a popular request in my house.
Provided by Taste of Home
Categories Lunch
Time 15m
Yield 2 servings.
Number Of Ingredients 6
Steps:
- Spread preserves over bread slices; top with the pecans, onion and cheese. Top with remaining bread; butter outsides of bread. Toast on a hot griddle for 3-4 minutes on each side or until golden brown.
Nutrition Facts : Calories 637 calories, Fat 41g fat (22g saturated fat), Cholesterol 100mg cholesterol, Sodium 920mg sodium, Carbohydrate 48g carbohydrate (14g sugars, Fiber 3g fiber), Protein 20g protein.
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Serena Mcintyre
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Silky Bolt
[email protected]I've made this recipe several times and it's always a hit.
Arafat Oishiumama
[email protected]This is a great recipe for a quick and easy snack or lunch.
Jim Fadden
[email protected]I made this for my kids and they loved it! It's a great way to get them to eat some fruit.
Aman Arts
[email protected]This raspberry grilled cheese was amazing! It was a little messy to eat, but it was definitely worth enjoying the gooey deliciousness.