RASPBERRY ICE CREAM IN A BAG
Making homemade ice cream is fun for the whole family, and the fresh raspberry flavor of this treat makes it a perfect summer activity. Kids can shake the bags until the liquid changes to ice cream and then enjoy the reward! -Erin Hoffman, Canby, Minnesota
Provided by Taste of Home
Categories Desserts
Time 15m
Yield 1 cup.
Number Of Ingredients 7
Steps:
- Using two 1-quart resealable plastic bags, place 1 bag inside the other. Place the first 5 ingredients inside the inner bag. Seal both bags, pressing out as much air as possible., Place the 2 bags in a gallon-size resealable plastic freezer bag. Add ice and salt. Seal bag, again pressing out as much air as possible., Shake and knead cream mixture until thickened, about 5 minutes. (If desired, wear mittens or wrap bags in a kitchen towel while shaking to protect hands from the cold ice.)
Nutrition Facts : Calories 299 calories, Fat 13g fat (9g saturated fat), Cholesterol 65mg cholesterol, Sodium 76mg sodium, Carbohydrate 35g carbohydrate (32g sugars, Fiber 2g fiber), Protein 5g protein.
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Khan Teacniq
t_k@yahoo.comI've made this ice cream several times now and it's always a hit with my friends and family. It's the perfect dessert for any occasion.
melanie ambulo
am94@gmail.comThis ice cream is a great way to get kids to eat their fruit. My kids love it and they don't even realize they're eating raspberries.
Jeannie Erickson
j_e@yahoo.comI'm not a big fan of raspberry, but I actually really liked this ice cream. The flavor is subtle and not too sweet.
SK AKOSH. GAMOr
sg@gmail.comThis ice cream is perfect for a hot summer day. It's light and refreshing, and the raspberry flavor is so refreshing.
Binoth Binothkumal
b-binoth@gmail.comI love that this recipe uses fresh raspberries. It really makes a difference in the flavor of the ice cream.
James Musgrove
jm@hotmail.comThis ice cream is a great make-ahead dessert. I love that I can make it ahead of time and then just pull it out of the freezer when I'm ready to serve.
Ssali Shaban
sshaban99@hotmail.comI love how easy this recipe is. It's perfect for a quick and simple summer dessert.
Kashi Mughal
mughal@yahoo.comThis ice cream is a great way to use up leftover raspberries. It's easy to make and the results are delicious!
Onisola Deborah
o_d65@gmail.comI've made this ice cream several times now and it's always a hit! It's so creamy and flavorful, and the raspberry flavor is amazing. I love that it's made with simple ingredients and doesn't require any special equipment.
Amanda Loxas
loxas-amanda71@yahoo.comThis ice cream is delicious and so easy to make! I love that I can use fresh or frozen raspberries, depending on what I have on hand. It's the perfect summer treat.
Md.jobaidur Rohman
m_r@yahoo.comThis is the best raspberry ice cream I've ever had! It's so smooth and creamy, and the raspberry flavor is perfect. I love that it's made with fresh raspberries, it really makes a difference. I'll definitely be making this again.
MD miyaraj Hossen
md@yahoo.comI was skeptical about this recipe at first, but I'm so glad I tried it! The ice cream turned out amazing! It's creamy, flavorful, and the perfect sweetness. I love how easy it is to make, too. I'll definitely be making this again.
Cameron Finnegan
f-c62@gmail.comThis raspberry ice cream is a delight! It's easy to make and the results are creamy, delicious, and bursting with raspberry flavor. I love that it doesn't require any special equipment, just a few simple ingredients and a freezer bag. It's a perfect