A fiery, fruity sauce of hot peppers and raspberry preserves. Perfect for dipping chicken wings!
Provided by aaronspool
Categories Appetizers and Snacks Spicy
Time 10m
Yield 6
Number Of Ingredients 4
Steps:
- Place the chipotle chile, adobo sauce, jalapeno pepper, and raspberry preserves in a food processor. Pulse until peppers are chopped and sauce is smooth, about 5 or 6 pulses. Refrigerate until ready to use.
Nutrition Facts : Calories 142.5 calories, Carbohydrate 36.9 g, Fiber 0.1 g, Sodium 9.2 mg, Sugar 33.9 g
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Adrian Isham
[email protected]I'm definitely going to try this sauce. It sounds delicious!
Tatiana StLouis
[email protected]I can't wait to try this sauce on my next batch of ribs.
Des Marshall
[email protected]This is my new favorite sauce! It's so easy to make and it tastes incredible.
Adowa Noliy
[email protected]This sauce is so versatile. I've used it as a marinade, a dipping sauce, and even a stir-fry sauce.
Dr Krishna
[email protected]I'm not usually a fan of spicy food, but this sauce is an exception. It's just the right amount of heat.
Paige Farmer
[email protected]This sauce is perfect for a party. It's easy to make and everyone loves it.
Mbaly Magoqo
[email protected]I love the combination of raspberries and chipotle peppers in this sauce. It's a unique and delicious flavor.
Aaryan Tandukar
[email protected]This sauce is amazing! I've used it on chicken, pork, and even fish. It's always a hit.
Macy Rokahr
[email protected]I made this sauce for my chicken wings and they were a hit! The sauce was so flavorful and tangy.
Loot Khan
[email protected]This raspberry inferno sauce is a delightful blend of sweet and spicy. It has the perfect amount of heat, without being overpowering.