"These rich and fudgy brownies with fresh berries are my husband's all-time favorites," shares Susan Robinson from Novi, Michigan.
Provided by Taste of Home
Categories Desserts
Time 50m
Yield 6 servings.
Number Of Ingredients 14
Steps:
- In a small saucepan, melt butter and chocolate over low heat, stirring until smooth. Remove from the heat; cool. Beat in egg and vanilla. Combine sugar and flour; stir into chocolate mixture. , Spread into an 8x4-in. loaf pan coated with cooking spray. Bake at 350° for 15-18 minutes or until a toothpick inserted in the center comes out clean. Cool on a wire rack., For topping, in a small saucepan, combine the chocolate chips, unsweetened chocolate and 2 tablespoons cream. Cook and stir over low heat until melted and smooth. Remove from the heat. Stir in butter and vanilla. Cool. , In a small bowl, beat remaining cream until it begins to thicken. Add confectioners' sugar; beat until stiff peaks form. Fold in chocolate mixture. Mash 1/2 cup raspberries; fold into mousse. Spread over brownies; sprinkle with remaining berries. Refrigerate for 2 hours or until firm.
Nutrition Facts : Calories 315 calories, Fat 21g fat (13g saturated fat), Cholesterol 79mg cholesterol, Sodium 105mg sodium, Carbohydrate 32g carbohydrate (24g sugars, Fiber 3g fiber), Protein 3g protein.
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Shamal khan
[email protected]I can't wait to make these brownies again. They're so good, I know I'll be making them for years to come.
Shemiah Austin
[email protected]I highly recommend this recipe. It's easy to follow and the brownies turn out perfectly every time.
Jin X
[email protected]These brownies are a great way to impress your friends and family. They're sure to be a hit at any party or gathering.
Misty Shilt
[email protected]I've tried many different brownie recipes, but this one is by far the best. The raspberry mousse is the perfect addition.
Orince Gurung
[email protected]These brownies are the perfect dessert for any occasion. They're easy to make, delicious, and sure to please everyone.
hasal DAHRI
[email protected]I'm not a big fan of raspberries, but I loved these brownies. The raspberry mousse was light and fluffy and the chocolate brownies were rich and decadent.
Briara August
[email protected]These brownies are so easy to make, even for a beginner baker. I highly recommend them!
Rashed Nipa
[email protected]I love the way the raspberry mousse complements the chocolate brownies. It's a perfect combination of flavors.
mafshan Zafar
[email protected]These brownies are a great way to use up leftover raspberries. I always have a few containers of raspberries in my freezer and this is a great way to use them up.
Taunya Eason
[email protected]I've made these brownies several times now and they always turn out perfectly. They're the perfect treat for any occasion.
Hasnain khan Hasso
[email protected]I made these brownies for my family and they were a huge success. My kids loved the raspberry mousse and my husband couldn't get enough of the chocolate.
racy kayla
[email protected]I'm always looking for new brownie recipes and this one is definitely a keeper. It's going to be my go-to recipe from now on.
Godfrey Kamoche
[email protected]These brownies were so rich and decadent. I couldn't resist going back for seconds.
Muhammed Kebiru
[email protected]I made these brownies for a bake sale and they sold out in minutes. Everyone loved them!
Malik Shehroz Awan
[email protected]The combination of chocolate and raspberry is always a winner. These brownies were the perfect balance of sweet and tart.
Olzana Tivaro
[email protected]I'm not a big baker, but these brownies were so simple to make. I was really impressed with how they turned out.
martin gaiti sanchez
[email protected]These raspberry mousse brownies were a hit at my party! They were so easy to make and everyone loved them.