SLOW COOKER VENISON STEW
An easy to make venison stew to die for.
Provided by BYOUNG1519
Categories Soups, Stews and Chili Recipes Stews
Time 7h45m
Yield 6
Number Of Ingredients 12
Steps:
- Place the celery, onion, garlic, and parsley in the bottom of a slow cooker. Heat the oil in a large frying pan over medium-high heat. Brown the venison well in two batches, and add to the slow cooker.
- Season to taste with salt, pepper, oregano, and basil. Pour in the tomato sauce, red wine, and water. Cook on Low for 7 to 10 hours.
Nutrition Facts : Calories 238.9 calories, Carbohydrate 5.1 g, Cholesterol 114.3 mg, Fat 7.9 g, Fiber 1.2 g, Protein 31.8 g, SaturatedFat 2 g, Sodium 657.2 mg, Sugar 2.7 g
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James Smith
[email protected]I made this stew for a group of friends, and everyone loved it. The stew was hearty and filling, and the flavors were perfect. I would definitely recommend this recipe to anyone looking for a delicious and easy venison stew.
Lux Castillo
[email protected]This was my first time cooking venison, and I was really impressed with how well it turned out. The stew was rich and flavorful, and the meat was so tender. I will definitely be cooking venison again.
Ashiery Kays
[email protected]I've made this stew several times now, and it's always a hit. My family loves it, and I love how easy it is to make. I usually throw it all in the slow cooker in the morning, and dinner is ready when I get home from work.
Hillary Niman
[email protected]This stew is a great way to use up venison. The meat is so tender and flavorful, and the vegetables are cooked to perfection. I will definitely be making this again.
Agnes Mutoda
[email protected]I made this stew for a group of friends, and everyone loved it. The stew was hearty and filling, and the flavors were perfect. I would definitely recommend this recipe to anyone looking for a delicious and easy venison stew.
Jake Linger
[email protected]This was my first time cooking venison, and I was really impressed with how well it turned out. The stew was rich and flavorful, and the meat was so tender. I will definitely be cooking venison again.
Elizabeth Walker
[email protected]I've made this stew several times now, and it's always a hit. My family loves it, and I love how easy it is to make. I usually throw it all in the slow cooker in the morning, and dinner is ready when I get home from work.
Cowboy Ferdinand
[email protected]This stew is a great way to use up venison. The meat is so tender and flavorful, and the vegetables are cooked to perfection. I will definitely be making this again.
Muhammad Aliyu
[email protected]I made this stew for a group of friends, and everyone loved it. The stew was hearty and filling, and the flavors were perfect. I would definitely recommend this recipe to anyone looking for a delicious and easy venison stew.
Asal Khan
[email protected]This was my first time cooking venison, and I was really impressed with how well it turned out. The stew was rich and flavorful, and the meat was so tender. I will definitely be cooking venison again.
Kabbo Debnath
[email protected]I've made this stew several times now, and it's always a hit. My family loves it, and I love how easy it is to make. I usually throw it all in the slow cooker in the morning, and dinner is ready when I get home from work.
Mosca
[email protected]This venison stew is amazing! The meat is so tender and flavorful, and the vegetables are cooked to perfection. I will definitely be making this again.