RASPBERRY WALNUT TORTE
One of my friends from one of my high school reunions gave me this recipe- she was describing it to a group of us , but could not remember the exact ingredients- but being the detective that I am I figured it out when I got home. Have you ever gotten a recipe from someone - that really didn't want you to have it so left out some...
Provided by Pat Duran
Categories Fruit Desserts
Time 55m
Number Of Ingredients 19
Steps:
- 1. Crust: Mix together ingredients and press into 9-inch square pan. Bake at 350^ for 15 minutes. Cool. --- First Layer: Spread well drained raspberries, (reserving juice), over crust and sprinkle nuts over berries. Set aside. --- Second Layer: Mix together ingredients blending well and pour over walnuts. Bake at 350^ for 35-40 minutes. Cool. Serve the the sauce below. --- Raspberry Sauce: Place ingredients in saucepan and boil together until clear and thick.
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#time-to-make #course #main-ingredient #preparation #cobblers-and-crisps #desserts #fruit #berries #raspberries #4-hours-or-less
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adeboye kehinde
[email protected]I can't wait to taste this torte!
Shafaqat Bhatti
[email protected]I'm impressed by how easy this recipe is to follow.
Ankit Bhattarai
[email protected]This torte is a work of art!
Itts AyanDarH
[email protected]I'm going to make this torte for my next dinner party.
d a i s y
[email protected]This torte is perfect for a special occasion.
Alison Fletcher
[email protected]I'm not a big fan of raspberries, but I'm sure this torte would be just as good with blueberries or strawberries.
Chris Ladd
[email protected]This torte looks so delicious. I'm going to have to give it a try.
augusto hidalgo
[email protected]I can't wait to try this recipe!
Jermaine Mitchell
[email protected]This torte is definitely going to be a new favorite in my household.
Sharif
[email protected]I had some trouble getting the crust to come out of the pan in one piece, but other than that, the torte was perfect.
Jhohan Ahmed
[email protected]The torte was a little too sweet for my taste, but I'm sure I could adjust the amount of sugar next time.
OP HAMZA
[email protected]This torte is a bit time-consuming to make, but it's worth the effort.
John Westhoff
[email protected]I substituted blueberries for the raspberries and it was still delicious.
Jyoti Luitel
[email protected]The instructions were easy to follow and the torte turned out beautifully.
Devanand Sah
[email protected]I made this torte for a party and it was a hit! Everyone loved it.
Md Soyed
[email protected]This torte was a delight! The combination of raspberries and walnuts was perfect, and the crust was flaky and delicious.