RAW CORN SALAD
Quick, healthy, and tasty raw corn salad for the summer. No cooking required. Uses fresh, raw, sweet corn on the cob, avocado, and it's easy to tailor to your own tastes.
Provided by Steve Edwards
Categories Salad Vegetable Salad Recipes Corn Salad Recipes
Time 30m
Yield 4
Number Of Ingredients 10
Steps:
- Mix corn kernels, tomatoes, cucumber, avocado, onion, cilantro, and green onion together in a large bowl. Add a drizzle of olive oil. Squeeze lime juice into the bowl and season with salt and pepper.
Nutrition Facts : Calories 193.4 calories, Carbohydrate 27.7 g, Fat 9.9 g, Fiber 7.4 g, Protein 4.9 g, SaturatedFat 1.4 g, Sodium 64.4 mg, Sugar 5 g
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Lizzy Koukoura
[email protected]Yum!
shannon brown
[email protected]This salad is so refreshing and flavorful. I love the combination of textures and flavors. It's the perfect salad for a hot summer day.
Thandeka Sbo
[email protected]This salad is delicious! The corn is sweet and juicy, and the dressing is creamy and tangy. I love the addition of avocado and tomatoes. It's a great salad for a summer picnic.
Joshaua Ajayi
[email protected]I'm not usually a fan of corn salad, but this one is really good! The dressing is light and flavorful, and the corn is perfectly cooked. I'll definitely be making this again.
sinazo mnxeba
[email protected]This salad is so easy to make and it's always a crowd-pleaser. I love the combination of sweet corn, crunchy cucumber, and creamy avocado. It's the perfect summer salad.
Rahman ghani
[email protected]This corn salad was a hit at my last barbecue! The flavors were fresh and vibrant, and the salad was a great way to use up all the extra corn I had on hand. I'll definitely be making this again.