Okay so I grew up with real custard (no powder). This is my Mum's recipe and I make it for my kids. Serve warm, never hot. To make it interesting add some rum essence for Christmas.
Provided by cookingpompom
Categories Dessert
Time 12m
Yield 6 cups, 6 serving(s)
Number Of Ingredients 5
Steps:
- In a bowl beat the yolks and cornflour by hand with a whisk until well combined.
- Heat the milk and the vanilla in a heavy based saucepan.
- Add the yolk mixture and the sugar.
- Stir constantly (in a figure 8 to get all the sides) over a medium-low heat for about 10 minutes OR until it is thick and coats the back of the spoon. Never let it boil as the bottom of the pan will burn and all you will taste is burnt custard.
- Rest for 10 minutes and serve warm.
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#15-minutes-or-less #time-to-make #course #main-ingredient #cuisine #preparation #5-ingredients-or-less #desserts #eggs-dairy #easy #european #english #eggs #dietary #low-sodium #low-calorie #low-in-something
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Oyedeji Olusegun
[email protected]Not bad, but not great either.
Zayne Goddard
[email protected]This custard is okay, but I've had better.
sarkhel selah
[email protected]I didn't like the flavor of this custard. It was too bland for my taste.
mincraftmaster 2020
[email protected]This recipe is too complicated. I prefer a simpler custard recipe.
ben moris
[email protected]I'm not sure what I did wrong, but my custard didn't turn out right. It was too runny.
Joann Hardie
[email protected]This recipe is a bit tricky, but it's worth the effort. The custard is so rich and creamy.
Neo Mashilo
[email protected]This custard is a real treat. I highly recommend it.
priyanga rupal
[email protected]I'll definitely be making this again.
Agwu Emmanuel
[email protected]Delicious!
Md Imran Hossen
[email protected]This is the best custard recipe I've ever tried. It's so easy to make and it always turns out perfectly.
Samuel Rufus
[email protected]I'm not a big fan of custard, but this recipe changed my mind. It's so light and fluffy, and the flavor is just right.
Manuel Acevedo
[email protected]This recipe is a bit time-consuming, but it's worth the effort. The custard is so delicious and it's a real crowd-pleaser.
Shah Rumel
[email protected]OMG! This custard is heavenly! The texture is so smooth and creamy, and the flavor is rich and decadent. I'll definitely be making this again and again.
Manjhi Pur
[email protected]I love that this recipe uses simple, wholesome ingredients. I feel good about feeding it to my family.
Sidney C.
[email protected]This custard recipe is a keeper! It's so easy to make and it always turns out perfectly. I've made it several times now and it's always a hit with my family and friends.