REALLY EASY MACAROONS
Make and share this Really Easy Macaroons recipe from Food.com.
Provided by TwistyJersey
Categories Drop Cookies
Time 35m
Yield 32-42 cookies
Number Of Ingredients 6
Steps:
- Preheat oven to 325 degrees Farenheit. Line two cookie sheets with parchment paper.
- In large bowl, stir coconut, sugar, egg whites, salt, vanilla, and almond extract until well combined.
- Refrigerate one half hour.
- Drop batter by rounded teaspoons (approximately 1 inch apart) on parchment paper-covered cookie sheets. Bake 25 minutes until lightly golden. (Baking Tip: To ensure even doneness -- halfway through cooking time, reverse cookie trays in oven -- move top tray to bottom, flip trays front to back.).
- Cool 1-3 minutes on cookie trays. Remove with wide, thin spatula. Finish cooling on wire rack.
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Prince Koushik
[email protected]These macaroons are a delicious and elegant treat. I highly recommend them!
Funny clips
[email protected]These macaroons are the perfect gift for any occasion. They're sure to be appreciated.
Patricia Sadler
[email protected]These macaroons are a great addition to any party or gathering. They're always a hit!
Presh Pinky
[email protected]These macaroons are the best I've ever had! I'll definitely be making them again.
Chef Gul wali khan
[email protected]These macaroons are a bit too expensive. I think I'll try making them at home next time.
stauroula alexandri
[email protected]These macaroons are a bit too crumbly. I think I'll try using a different recipe next time.
Haji Rehman
[email protected]These macaroons are a bit dry. I think I'll try adding a little bit of moisture next time.
Siphesihle Dyaloyi
[email protected]These macaroons are a bit too sweet for my taste. I think I'll try reducing the amount of sugar next time.
Sangam Waiba
[email protected]I wasn't sure how these macaroons would turn out, but I was pleasantly surprised. They're so light and airy.
Angelo Arroy
[email protected]These macaroons are the perfect combination of chewy and crispy. I can't get enough of them!
Dulguun Altangerel
[email protected]I love how easy these macaroons are to make. I can always whip up a batch when I'm short on time.
Ismail Iqbal
[email protected]These macaroons are a bit time-consuming to make, but they're definitely worth the effort. They're so delicious and elegant.
Fik Wizzy
[email protected]I've made these macaroons several times now and they're always a hit. They're so light and fluffy, and the chocolate ganache is the perfect finishing touch.
mb sonu
[email protected]These macaroons are the perfect treat! They're so easy to make and they always turn out delicious.