This dish has been in my family for as long as anyone can remember. Since I am from Louisiana people eat red beans with rice, not with spaghetti; needless to say none of our friends enjoy this meal. Do not add meat.
Provided by Marla
Categories Main Dish Recipes Pasta Spaghetti Recipes
Time 13h30m
Yield 8
Number Of Ingredients 3
Steps:
- Rinse beans and place in a large pot. Cover with water and bring to a boil over medium-high heat. Reduce heat to medium-low and simmer, partially covered, until beans are tender, about 1 hour; add more water as necessary to prevent drying out and scorching.
- When beans are tender, add spaghetti and cook until al dente. Season with salt to taste.
Nutrition Facts : Calories 303.4 calories, Carbohydrate 59.2 g, Fat 1.1 g, Fiber 6.1 g, Protein 13.7 g, SaturatedFat 0.2 g, Sodium 6.8 mg, Sugar 2.1 g
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Olga Kravets
[email protected]I can't wait to try this recipe!
Realeboga Tikiso
[email protected]This is my new favorite recipe!
Harrison Chris
[email protected]This recipe was amazing! I will definitely be making it again.
Benson Chiputa
[email protected]The sauce was too thick.
MC Miliki
[email protected]The beans were undercooked.
USINGENZANI MASKANDI THE ZAMBEZI TV
[email protected]This recipe was too spicy for me.
Debbie Ann Mendoza
[email protected]This recipe was a bit bland for my taste. I would add more spices next time.
MONGI GAMER
[email protected]I love this recipe! It's so easy to make and always turns out delicious. I like to add a little bit of chopped green bell pepper and onion to the sauce.
Anum Manzar
[email protected]This was a great recipe! The red beans and spaghetti were cooked perfectly and the sauce was delicious. I will definitely be making this again.
Venassata Gomez
[email protected]I've made this recipe several times and it's always a hit. The red beans and spaghetti are a great combination, and the sauce is flavorful and delicious.
Safder Alikhan
[email protected]This recipe was easy to follow and the dish turned out great. I loved the combination of red beans and spaghetti. I will definitely be making this again.
Latasha Eve
[email protected]I'm not a big fan of red beans, but I really enjoyed this recipe. The spaghetti was cooked perfectly and the sauce was delicious. I would definitely make this again.
Salman Farshi
[email protected]This was my first time making red beans and spaghetti, and it turned out great! The beans were perfectly cooked and the sauce was flavorful. I will definitely be making this again.
leandri Visser
[email protected]I love this recipe! It's so easy to make and always turns out delicious. I like to add a little bit of cayenne pepper to give it a bit of a kick.
Yaseen Laghari
[email protected]This red beans and spaghetti recipe was a hit with my family! The combination of flavors was perfect, and the dish was easy to make. I will definitely be making this again.