RED CABBAGE SLAW WITH CILANTRO AND CITRUS
Flavored with citrus, maple syrup, and cilantro, this slaw makes an excellent topper for tacos or side for anything you've got on the grill.
Provided by Luz Calvo and Catriona Rueda Esquibel
Categories Cabbage Salad Cilantro Citrus Lime Juice Maple Syrup Soy Free Dairy Free Wheat/Gluten-Free Vegetarian Vegan
Yield Serves 4 as a side or 8-10 as a topping
Number Of Ingredients 11
Steps:
- In a salad bowl, toss together cabbage, carrots, cilantro, and green onions. In a small bowl, whisk together remainder of ingredients to make a light dressing. Toss cabbage mixture with dressing. Taste and adjust seasonings.
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Luthando Thobile
[email protected]5 stars! This slaw is so good! I've made it several times and it's always a crowd-pleaser. The dressing is amazing and the cabbage is always crisp and fresh. I highly recommend this recipe.
Toka Ahmed
[email protected]This slaw was easy to make and absolutely delicious. The dressing was perfectly balanced and the cabbage was nice and crisp. I would highly recommend this recipe to anyone looking for a healthy and flavorful side dish.
Thilina Abeywickrama
[email protected]I'm not a huge fan of cabbage, but this slaw changed my mind! It was so refreshing and flavorful. I especially loved the crunchy almonds and the tangy dressing. I'll definitely be making this again for my next potluck.
Nishan Magar
[email protected]This red cabbage slaw was a hit at my last BBQ! The colors were so vibrant and the flavors were incredible. I loved the balance of sweet and tangy, and the cilantro and citrus added a really nice brightness. I'll definitely be making this again!