RED-POTATO SALAD WITH TOMATO AND PICKLE

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Red-Potato Salad with Tomato and Pickle image

Categories     Salad     Potato     Tomato     Side     Steam     Summer     Bon Appétit     Sugar Conscious     Vegan     Vegetarian     Pescatarian     Dairy Free     Wheat/Gluten-Free     Peanut Free     Tree Nut Free     Soy Free     No Sugar Added     Kosher

Yield Makes 6 to 8 servings

Number Of Ingredients 9

2 pounds medium-size red-skinned potatoes, unpeeled, cut into 1/2-inch pieces
3 tablespoons red wine vinegar
3 tablespoons olive oil
1 cup chopped onion
2 garlic cloves, minced
2 1/2 teaspoons Old Bay seasoning
1 large tomato, seeded, diced (about 3/4 cup)
1 large dill pickle, chopped (about 3/4 cup)
3 tablespoons chopped fresh parsley

Steps:

  • Steam potatoes until just tender, about 12 minutes. Transfer to large bowl. Cool potatoes slightly. Drizzle with vinegar; toss to coat.
  • Heat oil in heavy medium skillet over medium-low heat. Add onion; sauté until beginning to soften, about 2 minutes. Stir in garlic and Old Bay seasoning; sauté 1 minute. Remove from heat. Cool to room temperature. Add onion mixture to potatoes. Add remaining ingredients. Toss gently to combine. Season salad with salt and pepper. (Can be prepared 1 day ahead. Cover and refrigerate. Bring to room temperature before serving.)

Kieanna Brady
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I found this potato salad to be a bit bland. I would recommend adding some more herbs or spices to the dressing.


Patricia Letlape
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This potato salad is a little too tangy for my taste. I would recommend using less vinegar in the dressing.


Robiul Kazi
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I'm not a fan of pickles, so I omitted them from this recipe. The potato salad was still delicious.


Kalyowa Ibra
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This potato salad is a great way to use up leftover potatoes. It's also a great dish to take to potlucks or picnics.


Onuoha Tony
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I made this potato salad ahead of time and it was even better the next day. The flavors had a chance to meld together and it was perfect.


Abood Albalushi
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I added some chopped bacon to this potato salad and it was delicious. It's a great way to add some extra flavor and texture.


Miyah Hammonds
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The dressing for this potato salad is amazing. It's tangy and flavorful, and it really complements the potatoes.


Munib khan
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I love that this recipe uses red potatoes. They hold their shape so well and they have a great flavor.


Ryiad Khan
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This potato salad is the perfect side dish for any summer gathering.


Muhammad Rizwan Shah
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I'm not a huge fan of potato salad, but this recipe changed my mind. It's so good!


Francis Muthama
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This is my new favorite potato salad recipe. It's so easy to make and it's so flavorful.


Linet Oluoch
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I made this potato salad for a picnic and it was a big hit! Everyone loved it.


Sharmila Upreti
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This potato salad is delicious! I love the addition of tomatoes and pickles. It gives it a nice crunch and flavor.


Brandi Cochran
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I've made this recipe several times and it's always a crowd-pleaser. The dressing is tangy and flavorful, and the potatoes are cooked to perfection. I highly recommend this recipe!


Kareem Abdulrasheed
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This potato salad is a winner! It's so easy to make and it's always a hit at potlucks. I love the combination of red potatoes, tomatoes, and pickles. It's the perfect balance of flavors and textures.