RED RADISH CHEESE SPREAD

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Make and share this Red Radish Cheese Spread recipe from Food.com.

Provided by Engrossed

Categories     Spreads

Time 10m

Yield 2 1/2 cups, 10 serving(s)

Number Of Ingredients 7

8 ounces neufchatel cheese or 8 ounces cream cheese
1/2 cup butter or 1/2 cup margarine, room temperature
1 tablespoon prepared horseradish
1 teaspoon Worcestershire sauce
1 1/2 cups red radishes, finely chopped
1/4 cup green onion, thinly sliced
salt or celery salt

Steps:

  • In a bowl, beat cheese, butter, horseradish, and worcestershire with an electric mixer until smoothly blended.
  • Stir in radishes and onions until well distributed.
  • Season to taste with salt.
  • If made ahead, cover and refrigerate for up to 4 hours; bring to room temperature before serving.
  • Serve with rye crispbread and raw vegetables.

Maths is Back
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I would definitely recommend this recipe to anyone looking for a quick and easy appetizer or snack.


gothic evil kitten
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This is a great recipe for beginners. It's simple to follow and doesn't require any special ingredients or equipment.


Shirlee Lane
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I love the fact that this spread is so versatile. It can be used as a dip, a spread, or even a sandwich filling.


Mubarak Tijjani
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This spread is perfect for a party or potluck. It's easy to make ahead of time and can be served with a variety of crackers, bread, or vegetables.


Yolanda Madlopha
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Overall, I thought this was a good recipe but it could use a few tweaks.


Mardi Littlewolfe
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The consistency of this spread was a bit too runny for my liking. I would have preferred it to be thicker and more spreadable.


kalim khan
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I found this spread to be a bit too spicy for my taste. I think I would have preferred it with fewer radishes.


Hamd Wasim
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This spread is a great way to add some extra vegetables to your diet. It's packed with nutrients and antioxidants.


Kirubel Dereje
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I love the vibrant color of this spread. It's so eye-catching and makes a beautiful presentation.


Brym Deen
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This is a great recipe for using up leftover radishes. I had a bunch of radishes that were starting to wilt, and this spread was the perfect way to use them up.


amine ahmed
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I was pleasantly surprised by how much I enjoyed this spread. I'm not usually a fan of radishes, but the creaminess of the cheese balanced out the sharpness of the radishes perfectly.


Mr Roje
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This red radish cheese spread was a hit at my last party! Everyone loved the unique flavor and creamy texture. It was incredibly easy to make and only took a few minutes to throw together.


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