REFRIED BEAN ENCHILADAS
These yummy meatless bundles are so fast and easy to prepare. The recipe, which came from my sister-in-law, is a favorite for both our families. -Carolyn Sykora, Bloomer, Wisconsin
Provided by Taste of Home
Categories Dinner
Time 40m
Yield 6 servings.
Number Of Ingredients 12
Steps:
- In a large bowl, combine the beans, cottage cheese and 1 cup cheddar cheese; set aside. For sauce, in a large nonstick skillet, whisk the oil, flour, chili powder, garlic powder and salt until smooth. Gradually stir in the water, vinegar and onion. Bring to a boil; cook and stir for 2 minutes or until thickened. Remove from the heat., Dip both sides of each tortilla into sauce. Place about 1/2 cup bean mixture down the center of each tortilla. Roll up and place seam side down in a 13x9-in. baking dish coated with cooking spray. Pour remaining sauce over top; sprinkle with remaining cheese. Cover and bake at 350° for 20-25 minutes or until heated through.
Nutrition Facts : Calories 384 calories, Fat 11g fat (5g saturated fat), Cholesterol 22mg cholesterol, Sodium 729mg sodium, Carbohydrate 48g carbohydrate (2g sugars, Fiber 7g fiber), Protein 24g protein. Diabetic Exchanges
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Abdullah Muhammad
[email protected]These enchiladas were delicious! The refried beans added a great flavor and texture. I would definitely make these again.
Jessica Griego
[email protected]I made these enchiladas for a party, and they were a huge hit! Everyone loved them. I would definitely recommend this recipe to anyone looking for a delicious and easy Mexican dish.
Raihan Gazi
[email protected]These enchiladas were so easy to make! I was able to get them on the table in under 30 minutes. They were also very delicious. I would definitely recommend this recipe to anyone looking for a quick and easy Mexican meal.
kajanthini kathirithamby
[email protected]I'm not a big fan of refried beans, but I thought I would give this recipe a try. I was pleasantly surprised! The enchiladas were very flavorful, and the refried beans were not overpowering. I would definitely make these again.
zash 3
[email protected]These enchiladas were delicious! I made them for my family, and they all loved them. I especially liked the refried beans. They were so creamy and flavorful.
Golden World123
[email protected]These enchiladas were a bit bland for my taste. I think I would have preferred a spicier enchilada sauce. However, the refried beans were cooked perfectly and had a great flavor.
Personal Empowerment & Development
[email protected]I'm not a big fan of enchiladas, but I thought I would give this recipe a try. I was pleasantly surprised! The enchiladas were very flavorful, and the refried beans were not overpowering. I would definitely make these again.
Rachel Howard
[email protected]These enchiladas were delicious! The refried beans added a great flavor and texture. I would definitely make these again.
junior drake
[email protected]I made these enchiladas for a party, and they were a huge hit! Everyone loved them. I would definitely recommend this recipe to anyone looking for a delicious and easy Mexican dish.
Duane Simms
[email protected]These enchiladas were so easy to make! I was able to get them on the table in under 30 minutes. They were also very delicious. I would definitely recommend this recipe to anyone looking for a quick and easy Mexican meal.
Kid Gamer
[email protected]I'm not a big fan of refried beans, but I thought I would give this recipe a try. I was pleasantly surprised! The enchiladas were very flavorful, and the refried beans were not overpowering. I would definitely make these again.
Sean Russell
[email protected]These enchiladas were delicious! I made them for my family, and they all loved them. I especially liked the refried beans. They were so creamy and flavorful.
Jorge Garden
[email protected]I followed the recipe exactly, but my enchiladas didn't turn out as good as I had hoped. The refried beans were a bit dry, and the enchilada sauce was too thin. I think I would have preferred a thicker sauce.
Shakim Wazir
[email protected]I made these enchiladas for a potluck, and they were a huge hit! Everyone loved them. I would definitely recommend this recipe to anyone looking for a delicious and easy Mexican dish.
Fazil Academy
[email protected]These enchiladas were a bit bland for my taste. I think I would have preferred a spicier enchilada sauce. However, the refried beans were cooked perfectly and had a great flavor.
Martin Henderson
[email protected]I was a bit skeptical about using refried beans in enchiladas, but I'm so glad I tried it! The beans added a delicious and unique flavor to the dish. I will definitely be making these enchiladas again.
Altaf Sli
[email protected]These enchiladas were easy to make and turned out great! I used a store-bought enchilada sauce, and they still tasted amazing. I would definitely recommend this recipe to anyone looking for a quick and easy Mexican meal.
Emmanuel Annabel
[email protected]I've tried many refried bean enchilada recipes, but this one is by far the best. The flavors are perfectly balanced, and the enchiladas are nice and cheesy. I highly recommend this recipe!
Md. Ramij
[email protected]These enchiladas were a hit with my family! The refried beans added a delicious and creamy texture, and the enchilada sauce was flavorful and cheesy. I will definitely be making these again.