RHUBARB-CHIPOTLE SAUSAGE
What can I say...I love rhubarb and its versatility. This is a sweet/spicy sausage that is delicious smoked with hickory wood chips. I fried a test patty on the stove to check the seasonings before the corn husk wrapping party began and it's very tasty that way too. It cooks in minutes as opposed to hours if you don't have the patience or time to sit by the grill.
Provided by gonefishn
Categories Meat and Poultry Recipes Pork Ground Pork Recipes
Time 3h10m
Yield 30
Number Of Ingredients 10
Steps:
- Bring rhubarb, chipotle peppers with sauce, ruby port, and sugar to a boil in a saucepan; simmer over medium-low heat until rhubarb is tender, about 15 minutes. Remove from heat and let cool.
- Blend the rhubarb-chipotle mixture in a blender until smooth. Place ground pork in a large bowl and thoroughly mix 2/3 of the blended sauce into the pork. Season with salt and black pepper.
- Heat vegetable oil in a skillet over medium heat. Form about 2 tablespoons of the pork mixture into a small patty and pan-fry the patty until browned and no longer pink, about 5 minutes per side. Taste the patty and mix remaining rhubarb-chipotle sauce, salt, and black pepper to taste into the uncooked pork mixture (do not taste uncooked pork).
- Soak corn husks in warm water in a large bowl until softened, about 10 minutes. Heat a smoker to 250 to 275 degrees F (120 to 135 degrees C) and add wood chips to the smoker.
- Scoop up about 1/3 cup to a scant 1/2 cup of seasoned pork mixture and form into a sausage shape; place into a soaked corn husk and tie the ends of the husk with twine to enclose the sausage. If husk is too narrow to cover entire sausage, use 2 husks per sausage. Repeat with remaining husks and pork mixture.
- Smoke sausages in the preheated smoker until thoroughly cooked and an instant-read thermometer inserted into the middle of the thickest sausage reads 160 degrees F (70 degrees C), about 2 hours.
Nutrition Facts : Calories 169.1 calories, Carbohydrate 1.8 g, Cholesterol 49.1 mg, Fat 11.4 g, Fiber 0.4 g, Protein 13.5 g, SaturatedFat 4.1 g, Sodium 223.1 mg, Sugar 0.9 g
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Dorian Le Roux
[email protected]This recipe is a keeper! The Rhubarb Chipotle Sausage dish was a hit at my party. Everyone raved about the flavors and the tender, juicy sausage. I will definitely be making this again.
Hamza Butt
[email protected]I made this dish for my family and they loved it! The flavors were so unique and delicious. I will definitely be making this again soon.
Emeka Igbenoba
[email protected]This recipe was amazing! The rhubarb and chipotle sausage were a perfect combination and the whole dish was really easy to make. I will definitely be making this again and again.
Cody Albright (Dimlight92)
[email protected]This recipe was a bit too sweet for my taste, but I still enjoyed it. The sausage was cooked perfectly and the rhubarb added a nice tartness. I would recommend this recipe to others who like sweet and savory dishes.
Bayram Msalmi
[email protected]I'm not sure what went wrong, but my Rhubarb Chipotle Sausage dish turned out really bland. I followed the recipe exactly, but the flavors just didn't come together. I was really disappointed.
Malk Iqb
[email protected]This was the perfect dish for a summer cookout. The rhubarb and chipotle sausage were a great combination and the whole dish was really easy to make. I will definitely be making this again.
abdulrasheed fatimah
[email protected]This recipe is a great way to use up leftover rhubarb. The chipotle sausage adds a nice smoky flavor and the whole dish is really easy to make. I would definitely recommend it to others.
Sheriff Onabiyi
[email protected]I was disappointed with this recipe. The flavors didn't really come together and the sausage was dry. I wouldn't recommend this recipe to others.
mun billa
[email protected]This recipe was a bit too spicy for my taste, but I still enjoyed it. The rhubarb added a nice sweetness to the dish and the sausage was cooked perfectly. I would recommend this recipe to others who like spicy food.
Muneer Dashti
[email protected]The Rhubarb Chipotle Sausage dish was a hit at my dinner party! Everyone loved the unique flavor combination and the tender, juicy sausage. I will definitely be making this again.
Bd Jahid
[email protected]This was a great recipe! The flavors were amazing and the dish was really easy to make. I would definitely recommend it to others.
Joseph Rivera
[email protected]I'm not usually a fan of rhubarb, but this recipe changed my mind! The sweetness of the rhubarb balanced out the heat of the chipotle sausage perfectly. The dish was also really easy to make, which is always a bonus. I'll definitely be making this ag
Arifa Tarin
[email protected]This Rhubarb Chipotle Sausage dish was an absolute delight! The combination of sweet and tangy rhubarb with the smoky and spicy chipotle sausage was simply irresistible. The flavors complemented each other perfectly, creating a unique and memorable d