RHUBARB CUSTARD CAKE

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Make and share this Rhubarb Custard Cake recipe from Food.com.

Provided by L DJ3309

Categories     Dessert

Time 1h10m

Yield 12 serving(s)

Number Of Ingredients 8

4 cups rhubarb, chopped
1 3/4 cups sugar
18 1/4 ounces yellow cake mix
3 eggs (or as called for by your cake mix)
1/3 cup oil (or as called for by your cake mix)
1 1/3 cups water (or as called for by your cake mix)
1 pint whipping cream
1 teaspoon cinnamon (optional)

Steps:

  • Combine chopped rhubarb and sugar, (if using cinnamon mix it with sugar, then mix with rhubarb.
  • Set aside.
  • Prepare yellow cake mix according to package directions.
  • Pour batter in 9 x 13-inch pan.
  • Sprinkle rhubarb mixture on top.
  • Pour 1 pint of whipping cream over all and sprinkle with cinnamon, if desired.
  • Bake at 350° about 1 hour.
  • Cake will rise to top and sauce will form on the bottom.

Hm Hasnain
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This cake was a bit too dry, but the custard filling was delicious. I would try it again with a different cake recipe.


Sojib vai Sojib vai
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This is my go-to rhubarb recipe! It's always a hit with my family and friends. The custard filling is so creamy and the rhubarb adds a nice tartness. I highly recommend this recipe.


Leatgatluok Phar
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The cake was easy to make and turned out delicious! The custard filling was rich and creamy, and the rhubarb added a nice tartness. Perfect for a summer dessert.


Mandi Updates
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This cake was a hit at my party! Everyone loved the unique flavor and the creamy custard filling. I'll definitely be making it again for my next gathering.


Shakir Mughal
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This cake was a bit too sweet for my taste, but the custard filling was delicious. I would try it again with less sugar.


Hshh Bx
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I love this rhubarb custard cake! It's the perfect summer dessert. The custard filling is so creamy and the rhubarb adds a nice tartness. I always get compliments when I make this cake.


Kemmy velma
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The cake was really easy to make and it turned out great! The custard filling was smooth and creamy, and the rhubarb added a nice tartness. I will definitely be making this again!


Manoj Gamer
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This is one of my favorite rhubarb recipes! The custard filling is so creamy and the rhubarb adds a nice tartness. Always a hit with my family and friends.


Mamta Jayswal
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The cake was a bit dry, but the custard filling was delicious. I would try it again with a different cake recipe.


Alice Esaah
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This cake was so easy to make and turned out so delicious! The custard filling was rich and creamy, and the rhubarb added a nice tartness. Perfect for a summer dessert.


Chill Florist
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I made this cake for a potluck and it was a huge hit! Everyone loved the unique flavor and the creamy custard filling. Will definitely make it again!


Bonnie Bonnie
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This rhubarb custard cake was a real treat! The combination of tart rhubarb and sweet custard was perfect, and the cake was moist and fluffy. I'll definitely be making this again.


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