RHUBARB LEMONADE SLUSH
My family loves rhubarb, and this is such a fun way to enjoy it. It's nice to have in the freezer and bring out when guests drop by. Even people that aren't crazy about rhubarb enjoy it. -Cathie Beard, Philomath, Oregon
Provided by Taste of Home
Time 30m
Yield 12 servings.
Number Of Ingredients 6
Steps:
- In a large saucepan, bring rhubarb, water and sugar to a boil. Reduce heat, simmer, covered, 5 minutes or until rhubarb is tender. Cool slightly., Puree mixture in a blender; transfer to a 1-qt. freezer container. Stir in vodka and lemonade concentrate. Freeze, covered, until firm, at least 8 hours., To serve, transfer mixture to a pitcher; stir in soda. Or, for each serving, place 1/3 cup rhubarb mixture in an 8-oz. glass; stir in 2/3 cup soda.
Nutrition Facts : Calories 180 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 19mg sodium, Carbohydrate 35g carbohydrate (31g sugars, Fiber 1g fiber), Protein 0 protein.
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Chinna Shanu
[email protected]This recipe is a must-try! The slush is so easy to make, and it's absolutely delicious.
Kolawole Taiwo
[email protected]This slush is the perfect summer drink! It's so refreshing and delicious. I can't wait to make it again.
FBL GAMING Sultan
[email protected]I'm not a big fan of rhubarb, but I thought I'd give this recipe a try. I was pleasantly surprised! The slush was delicious and refreshing.
Raja Safeer
[email protected]This recipe was a fail. The slush was too icy and not flavorful enough.
Emmah f Kamara
[email protected]This slush was a bit too sweet for my taste. I think I'll reduce the amount of sugar next time.
Linda Vivian
[email protected]I love this recipe! It's the perfect way to use up extra rhubarb. The slush is so refreshing and delicious.
Mohamed Fathy
[email protected]This recipe is a keeper! It's so easy to make, and the slush is so flavorful. I'll definitely be making this again.
Mikaëlle Louis
[email protected]This slush was so refreshing and delicious! I loved the combination of rhubarb and lemonade. It's the perfect drink for a hot summer day.
Atitsogbey Etornam
[email protected]This recipe was a little too tart for my taste, but I think that's because I used store-bought rhubarb. I'll try it again next time with fresh rhubarb from the farmer's market.
Jessica Mkhungo
[email protected]This slush was amazing! I used fresh rhubarb from my garden, and it was so flavorful. The lemonade added the perfect amount of sweetness.
Keith Dee
[email protected]I've made this recipe several times now, and it's always a crowd-pleaser. It's the perfect balance of tart and sweet, and the slush is so refreshing.
Umumararungu Tausi
[email protected]This recipe was super easy to follow, and I was able to make it with ingredients I already had on hand. The slush turned out perfectly, and it was the perfect way to cool down on a hot summer day.
Ali Jogi
[email protected]This rhubarb lemonade slush was a huge hit at my summer party! It was so refreshing and delicious, and everyone loved the bright pink color.