RICE AND LENTIL SOUP OR STEW
This thick, hearty soup is started with the trilogy of onions, celery, and carrots are sautéed before adding the liquid as to bring out there sweetness. Made with a nice meaty ham bone for lots of flavor. A chipotle pepper in adobo sauce for a nice spiciness.
Provided by Rita1652
Categories White Rice
Time 1h55m
Yield 10 serving(s)
Number Of Ingredients 13
Steps:
- In a large heavy pot heat oil.
- Add celery, carrots, onions, and garlic sauté till slightly browned, about 5 minutes.
- Mix in spices and bay leaf.
- Add water, scraping the brown goodness from the bottom of the pot.
- Add ham bone, tomatoes and chipotle; bring to a boil and then simmer for 1 hour.
- Add lentils; cook for 15 minutes and then add rice. Cook for 30 more minutes.
- You can thin if you like with liquid either chicken stock of water. Water would be just fine because there is plenty of flavor.
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Muhammad Tariq Khan kakar
[email protected]I love this soup! It's so hearty and flavorful.
Ezedinachi Gabriel
[email protected]This soup is so easy to make and it's packed with flavor.
Ammar Riaz
[email protected]This soup is a great way to use up leftover rice and lentils.
Sonia John
[email protected]I'm not a big fan of lentils, but I really enjoyed this soup.
Darreon Campbell
[email protected]This soup is so good! I love the creamy texture and the rich flavor.
Mandy Michele
[email protected]Great recipe! I will definitely be making this again.
Shawn Jr
[email protected]This soup is delicious! I love the combination of rice and lentils.
Maro teaching Hacker channel
[email protected]I love this soup! It's so hearty and flavorful. I also appreciate that it's a vegetarian recipe. I will definitely be making this again.
Haphie Silman
[email protected]This soup is so easy to make and it's packed with flavor. I love that I can use pantry staples to make it. It's a great go-to meal for busy weeknights.
Cătălin Constantin
[email protected]This soup is a great way to use up leftover rice and lentils. It's also a very affordable meal. I love that I can make a big pot of soup and have leftovers for lunch or dinner the next day.
Bibi Ali
[email protected]I'm not a big fan of lentils, but I really enjoyed this soup. The lentils were cooked perfectly and they didn't have a strong flavor. The soup was also very creamy and flavorful.
Lorifiya Alyse
[email protected]This soup is so delicious and comforting. It's perfect for a cold winter day. I love the creamy texture and the rich flavor. I also appreciate that it's a vegetarian recipe.
Jack Crown
[email protected]I made this soup for lunch today and it was perfect. It was light and flavorful, and it filled me up without weighing me down. I will definitely be making this again.
Puskar Khadka
[email protected]This soup is amazing! I love the combination of rice and lentils. It's so hearty and flavorful. I also love the addition of cumin and coriander. They really give the soup a unique flavor.
Kalee Cook
[email protected]I've made this soup several times and it's always a hit. It's a great way to use up leftover rice and lentils. I also like to add a bit of chopped spinach or kale to the soup for an extra boost of nutrients.
Achraf Hallal
[email protected]This soup is delicious and so easy to make. I love that it's a one-pot meal. I also appreciate that the recipe is vegetarian, so I can easily make it for my meatless friends.
Sheikh Raiyan
[email protected]I'm not a huge fan of lentils, but I really enjoyed this soup. The lentils were cooked perfectly and they didn't have a strong flavor. The soup was also very creamy and flavorful.
Zohaib Kh
[email protected]This soup is so easy to make and it's packed with flavor. I love that I can use pantry staples to make it. It's a great go-to meal for busy weeknights.
Mb Sakib Hassan
[email protected]I made this soup for dinner last night and it was a hit with my family! Everyone loved the creamy texture and the rich flavor. I will definitely be making this again.
Aydin Thomas
[email protected]This rice and lentil soup is a hearty and flavorful meal that is perfect for a cold winter day. The lentils add a nice protein boost, while the rice and vegetables provide a good source of fiber. I also love the addition of cumin and coriander, which