RICE IN A JAR--4 VERSIONS
Give 1 of each rice mixture to one person or individual recipes to different people. Tie a festive ribbon around each jar or baggie and a tag or card with a message that includes THE FOLLOWING INSTRUCTIONS: "To cook, combine the rice mixture, 2 cups of cold water and 1 Tbs butter in a heavy saucepan. Bring to a boil over high heat. Cover and cook over low heat 15 minutes or until liquid is absorbed. Makes 4-6 servings." I got this recipe years ago from a book of "gifts from the kitchen" from the 1970s or 1980s. One recipe each of all 4 mixtures makes 2 gifts yielding 4-6 servings, so the way I came up with total servings is 4 x 2 x (4 to 6) = 32 to 48. (Also good to keep for yourself for when you're in a hurry or to take camping.)
Provided by echo echo
Categories White Rice
Time 15m
Yield 32-48 serving(s)
Number Of Ingredients 22
Steps:
- FOR EACH TYPE OF RICE MIX:.
- Mix together all ingredients.
- Divide in half and store in tightly closed plastic bags or jars with tight-fitting lids.
- Each package or jar should contain approximately 1 cup plus 3 Tbs of rice mixture.
- Wrap with a colorful ribbon or decorate however you like.
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Dan Agadez
[email protected]This rice is a great way to get your kids to eat their vegetables. My kids love the colorful rice and the flavorful sauce.
Angela Trezza
[email protected]I love how affordable this recipe is. It's a great way to feed a crowd without breaking the bank.
Shakib al Hasan
[email protected]This rice is a great way to meal prep. I make a big batch on the weekend and then have it on hand for quick and easy meals throughout the week.
Bello ajetope
[email protected]I'm a beginner cook, and this recipe was easy to follow. I'm so glad I tried it.
Bill Ricks
[email protected]This rice is so versatile. I've served it with everything from grilled chicken to roasted vegetables.
Arfin Akash
[email protected]I love the variety of flavors in this recipe. The combination of herbs and spices is perfect.
Steve Martinez
[email protected]I've made this recipe several times now, and it's always a hit. It's become a staple in my kitchen.
Milk jug
[email protected]I'm always looking for new ways to cook rice, and this recipe definitely fits the bill. It's simple, delicious, and fuss-free.
Ijazz Khan
[email protected]My kids loved this rice! They said it was the best rice they've ever had.
Mubiru Samuel
[email protected]This recipe saved me when I had unexpected guests for dinner. I was able to quickly put together a delicious and satisfying meal.
Gifty Serwah Noamesi
[email protected]I've tried other rice in a jar recipes before, but this one is by far the best. The proportions of rice, water, and seasonings are perfect.
Ramin Rahimi
[email protected]The rice came out fluffy and flavorful. I was really impressed with how well it cooked in the jar.
Ahmad Hakimi
[email protected]This is a great recipe for busy weeknights. I can just throw everything in the jar and let it cook while I'm doing other things.
Tinie Simukoko
[email protected]I love how versatile this recipe is. I added some chopped vegetables and a can of black beans, and it was delicious!
Forrest Rogers Jr
[email protected]Wow! This was so easy to make and turned out perfect. I'm definitely going to be making this again.