RICE & MONTEREY JACK CASSEROLE
Number Of Ingredients 4
Steps:
- Combine sour cream, rice and chiles arrange in layers with cheese in an ungreased 1-1/2 quart casserole dish. Bake at 350 degrees until heated through, about 15 minutes. From "5 Ingredients or Less!" Copyright Gooseberry Patch. Used with permission of the publisher, Gooseberry Patch. All Rights Reserved.
Nutrition Facts : Nutritional Facts Serves
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Abeke London
[email protected]This casserole is a great way to use up leftover rice. It's easy to make and it's always a hit with my family. I usually add some diced green bell pepper and onion to the casserole, and I also like to top it with shredded cheddar cheese before baking
fanrams30
[email protected]I've made this casserole several times and it's always a favorite. It's easy to make and it's always a hit with my family and friends. I usually add some diced green bell pepper and onion to the casserole, and I also like to top it with shredded ched
Lexy Helmer
[email protected]This casserole is so easy to make and it's always a crowd-pleaser. I've made it for potlucks, family gatherings, and even just for a weeknight meal. It's always a hit. I usually add some diced green bell pepper and onion to the casserole, and I also
SHIRIN ALI
[email protected]I made this casserole last night and it was a huge hit! My husband and kids loved it. I followed the recipe exactly and it turned out perfectly. The casserole was creamy and cheesy, and the rice was cooked to perfection. I will definitely be making t
Samson Wachira
[email protected]This casserole is a great way to use up leftover rice. It's easy to make and it's always a hit with my family. I usually add some diced green bell pepper and onion to the casserole, and I also like to top it with shredded cheddar cheese before baking
Cyndi Howell
[email protected]I've made this casserole several times and it's always a favorite. It's easy to make and it's always a hit with my family and friends. I usually add some diced green bell pepper and onion to the casserole, and I also like to top it with shredded ched
Yahya Yishak
[email protected]This casserole is so easy to make and it's always a crowd-pleaser. I've made it for potlucks, family gatherings, and even just for a weeknight meal. It's always a hit. I usually add some diced green bell pepper and onion to the casserole, and I also
Shakirhussain Samoon
[email protected]I made this casserole last night and it was a huge hit! My husband and kids loved it. I followed the recipe exactly and it turned out perfectly. The casserole was creamy and cheesy, and the rice was cooked to perfection. I will definitely be making t
Natalie Buchanan
[email protected]This casserole is a great way to use up leftover rice. It's easy to make and it's always a hit with my family. I usually add some diced green bell pepper and onion to the casserole, and I also like to top it with shredded cheddar cheese before baking
nikki dearing
[email protected]I've made this casserole several times and it's always a favorite. It's easy to make and it's always a hit with my family and friends. I usually add some diced green bell pepper and onion to the casserole, and I also like to top it with shredded ched
Juma Ticpro
[email protected]This casserole is so easy to make and it's always a crowd-pleaser. I've made it for potlucks, family gatherings, and even just for a weeknight meal. It's always a hit. I usually add some diced green bell pepper and onion to the casserole, and I also
Jessica Vallejo
[email protected]I made this casserole last night and it was a huge hit! My husband and kids loved it. I followed the recipe exactly and it turned out perfectly. The casserole was creamy and cheesy, and the rice was cooked to perfection. I will definitely be making t
Wengel Kibebew
[email protected]This casserole is a great way to use up leftover rice. It's easy to make and it's always a hit with my family. I usually add some diced green bell pepper and onion to the casserole, and I also like to top it with shredded cheddar cheese before baking