Categories Garlic Herb Tomato Side Vegetarian Dinner Basil Bell Pepper Summer Pan-Fry Noodle Gourmet Pescatarian Dairy Free Wheat/Gluten-Free Peanut Free Tree Nut Free Soy Free
Yield Serves 6
Number Of Ingredients 15
Steps:
- In an 8- or 9-inch skillet heat 1 cup oil over moderate heat until hot but not smoking and fry shallot, stirring, until golden, 1 to 2 minutes. Transfer shallot with a slotted spoon to paper towels to drain. Fry garlic in same hot oil and drain in same manner.
- In a small bowl stir together tamarind and warm water, mashing tamarind gently, and strain mixture through a fine sieve set over a bowl, pressing hard on solids. Stir in fish sauce, vinegar, sugar, and water.
- In a large bowl soak noodles in cold water to cover 15 minutes. Drain noodles and in a kettle of boiling salted water cook until just tender, 1 to 2 minutes. In a colander drain noodles and rinse under cold water. Drain noodles well.
- In a large skillet cook onion and bell pepper in remaining 2 tablespoons oil over moderate heat, stirring, until softened and add tomatoes, noodles, and sauce. Cook mixture, stirring, until heated through. Add herbs, garlic, and shallot and toss noodles well.
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Isabell Panter
[email protected]This was a great recipe! The rice noodles were cooked perfectly and the garlic and herbs gave it a delicious flavor. I will definitely be making this again.
Limau0nm Lima
[email protected]I tried this recipe and it was a bit bland for my taste. I think it could use some more spices or vegetables.
Ijlal Malik
[email protected]These rice noodles are so good! They're so easy to make and they taste amazing. I love the garlic and herb flavor.
Ella Chapman
[email protected]This dish was easy to make and very flavorful. I loved the combination of garlic and herbs. I will definitely be making this again.
Muhammed Ayodele
[email protected]I made this recipe last night and it was a hit! The rice noodles were perfectly cooked and the garlic and herbs gave it a delicious flavor. I added some grilled chicken and vegetables to make it a complete meal.