RICH LOW FAT CHOCOLATE CAKE (KOSHER-DAIRY)
The ultimate birthday cake! This cake is so delicious, moist and rich, you won't believe it has less than 30% fat. Top it with chocolate syrup, sprinkle to decorate and don't forget the candles....
Provided by Smadars Sane Way Cc
Categories Dessert
Time 40m
Yield 20 serving(s)
Number Of Ingredients 8
Steps:
- Preheat oven to 390 degrees F. (180 C).
- Grease baking pan with a little bit of the margarine.
- Mix the rest of the margarine with sugar and 1 whole egg until mixture is unified.
- Gradually and alternately add: flour, cocoa, 1 whole egg, pudding, flour, cocoa, apple sauce, pudding -- and so on, until all mixes up nicely to a homogeneous mixture.
- Pure into greased baking pan (square or round) and bake for about 30 minutes, or until cake is ready: dry and bouncy to touch.
- When the cake is ready I take it out of the oven and cover-seal it with aluminum foil until cools. This ensures the crust keeps moist.
- To decorate, I use chocolate syrup, usually Hershey's (w/0g fat)- and spread it all over as if it was frosting. It's good enough for the sprinkles to stick, and it adds additional moist and chocolaty flavor.
- Enjoy!
- *** You may substitute the dairy pudding with soy pudding to make this cake Pareve.
- 20 Servings - Nutritional Values for 1 Serving: 202 Calories, 31.5 grams Carbohydrates, 3.2 grams Proteins, 6.6 grams Fat, 21.6 Milligrams Cholesterol - 29.4% Fat!
Nutrition Facts : Calories 217.7, Fat 7.3, SaturatedFat 1.9, Cholesterol 23.1, Sodium 275.3, Carbohydrate 34.6, Fiber 0.9, Sugar 21, Protein 3.8
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Nurun Nobi
[email protected]The frosting was too runny. I had to add more powdered sugar.
Kiyimba Abudrahuman
[email protected]The cake was dry and crumbly. I think I overbaked it.
Hp Dell
[email protected]This cake is a little too sweet for my taste. I would reduce the amount of sugar next time.
Saugat Adhikari
[email protected]I'm not a baker, but this recipe was easy to follow. The cake turned out great!
Gregory Wright
[email protected]This cake is a bit time-consuming to make, but it's worth the effort. It's a delicious and impressive dessert.
PER ZIVAL
[email protected]I love that this cake is low-fat. It's a healthier way to enjoy chocolate cake.
mohashin miah
[email protected]This cake is easy to make and it always turns out well. I've made it for potlucks, bake sales, and birthday parties.
Mago Azul
[email protected]I followed the recipe exactly and the cake turned out great. It was moist and chocolatey, and the frosting was perfect.
Nick Gettle
[email protected]This cake is a keeper! I'll definitely be making it again.
Innoxent Chaudhary
[email protected]I'm not a big fan of chocolate cake, but this one was really good. It was light and fluffy, and the chocolate flavor wasn't too overpowering.
Annabelle Cathy
[email protected]I made this cake for my daughter's birthday party and it was a huge success. The kids loved it!
rayhan hamid
[email protected]This cake is perfect for a special occasion. It's elegant and delicious.
popal jan
[email protected]I was skeptical about a low-fat chocolate cake, but I was pleasantly surprised. It was really delicious!
Aymane Toukani
[email protected]This cake is so moist and flavorful. I love that it's not too sweet.
Keira Wilson
[email protected]I've made this cake several times now, and it always turns out perfectly. It's my go-to recipe for chocolate cake.
Olu
[email protected]This chocolate cake was a hit at my last dinner party! Everyone raved about how rich and decadent it was, even though it's low-fat.