RISOTTO WITH PEAS AND GREEN ONIONS
Make and share this Risotto With Peas and Green Onions recipe from Food.com.
Provided by lazyme
Categories Rice
Time 40m
Yield 4 serving(s)
Number Of Ingredients 7
Steps:
- Melt butter in heavy large saucepan over medium heat.
- Add green onions and thyme and saute until onions wilt, about 1 minute.
- Add rice and stir to coat.
- Add 2 1/2 cups broth and bring to boil.
- Reduce heat to medium-low and simmer 15 minutes, stirring occasionally.
- Mix in peas.
- Simmer until rice is tender and mixture is creamy, adding more broth by 1/4 cup if risotto is dry and stirring often, about 5 minutes.
- Mix in 1/3 cup cheese; season with salt and pepper.
- Serve risotto, passing remaining cheese separately.
Nutrition Facts : Calories 368.2, Fat 17, SaturatedFat 10.1, Cholesterol 44.9, Sodium 955.5, Carbohydrate 36.1, Fiber 2.7, Sugar 2.4, Protein 16.9
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Muhammed Akbar
[email protected]Not my cup of tea.
Khana Ajagsm
[email protected]Meh.
Md.Shamim Hossain
[email protected]Overall, this risotto was a bit disappointing. I think I'll try a different recipe next time.
Major TrustedBaby
[email protected]The risotto was a bit too salty for my taste. I think I'll try using less salt next time.
Uamr Iddrisu
[email protected]This risotto was a bit too rich for my taste. I think it could have used a bit more broth or maybe some lighter ingredients.
Kashif Ali Dhillon
[email protected]Not a fan of this risotto. The texture was off and the flavors were just not to my liking. Maybe I'll try a different recipe next time.
Malik Tahir Ismail
[email protected]The risotto was okay, but I've definitely had better. The peas and green onions were a nice touch, but the overall flavor was just a bit underwhelming.
Legacy Daddyyoo
[email protected]The risotto was a bit dry and the flavors were not well-balanced. I think I'll try a different recipe next time.
Harder ali Hader
[email protected]This risotto was a bit too bland for my taste. I think it could have used more seasoning or maybe some additional vegetables.
Irena Karplyuk
[email protected]I've made this risotto several times now and it's always a crowd-pleaser. The peas and green onions add a nice touch of sweetness and crunch. Highly recommend!
Angel Andrews
[email protected]This risotto is a keeper! The peas and green onions added a lovely pop of color and flavor. The instructions were easy to follow and the results were impressive. Highly recommend!
Glory Ugochukwu
[email protected]I'm not a big fan of risotto, but this recipe changed my mind. The peas and green onions added a nice touch of flavor and the texture was perfect. Will definitely be making this again.
Pubg Update
[email protected]Tried this recipe last night and it was a hit! The risotto was creamy and flavorful, and the peas and green onions added a nice touch of sweetness. Definitely recommend!
Ps5
[email protected]Easy to follow recipe with great results. The risotto was creamy and delicious, with the peas and green onions adding a pop of color and flavor. Will definitely be making this again!
Slindile Phakathi
[email protected]5 stars! This risotto is a winner. The peas and green onions added a nice touch of sweetness and crunch. Will definitely be making this again and again.
Rădulescu Andrei-Valentin
[email protected]Followed the recipe to the T and the risotto came out perfectly! The flavors were well-balanced and the texture was spot-on. Will definitely be making this again.
Daw Kw
[email protected]Amazing recipe! The risotto turned out creamy and flavorful, with the peas and green onions providing a delightful pop of color and taste. Highly recommend!
Johnathan Yang
[email protected]This risotto was a delight! The peas and green onions added a vibrant freshness that perfectly complemented the richness of the rice. I especially appreciated the detailed instructions, which made the cooking process a breeze.