RIVELS

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RIVELS image

When I was growing up, my friends mother put these in her homemade soups.

Provided by Roda Laser

Categories     Other Soups

Number Of Ingredients 3

1 c flour
1 egg
1/2 c milk

Steps:

  • 1. Mix together flour and egg. Add milk and mix by cutting with 2 forks until crumbs are the size of peas.
  • 2. Drop into boiling broth and stir to prevent rivels from sticking together.
  • 3. NOTE: Great to add to soups. Causes thin soups to thicken.

Ashlynn Love
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Overall, I thought these were a great recipe. They were easy to make and they turned out delicious. I will definitely be making them again.


Sam Wood
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These were a bit bland for my taste. I think I'll add some herbs and spices next time.


Anita Ezaka
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I've never had rivals before, but I'm definitely a fan now. They're so good!


Gideon Sharks
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These are also great served with eggs for breakfast.


Njabulo Zwane
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I love to add cheese to my rivets. It makes them extra gooey and delicious.


Maz Maz
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These are a great way to use up leftover mashed potatoes. They're also a fun and easy snack to make with kids.


Allahdita Allahdita
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These were a bit more work than I expected, but they were worth it. They're so light and fluffy, and the flavor is amazing. I will definitely be making these again.


nigar yasir
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These rivals are the perfect comfort food. They're warm, fluffy, and delicious.


Nikola Makunova
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I've made these several times now and they're always a hit. They're so versatile and can be served with anything.


Hanif
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These were so easy to make and they turned out great! I followed the recipe exactly and they were perfect.


Devangie Quick
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I love the crispy edges and the soft, fluffy interiors. I will definitely be making these again.


Aisha Tarrus
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These were a bit more work than I expected, but they were worth it. They're so light and fluffy, and the flavor is amazing. I will definitely be making these again.


Clown Man
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These rivals are the perfect comfort food. They're warm, fluffy, and delicious. I love them on a cold winter day with a cup of hot chocolate.


Marica Hardy
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I've made these several times now and they're always a hit. They're so versatile and can be served with anything. I love them with gravy, mashed potatoes, or even just butter and syrup.


Nasrullah Mohammade
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These were so easy to make and they turned out great! I followed the recipe exactly and they were perfect. I served them with gravy and mashed potatoes and they were a hit.


Asif Shareef
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I just made these and they are delicious! I love the crispy edges and the soft, fluffy interiors. I will definitely be making these again.


Ziyaad Ismail
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OMG!! These rivals are amazing!! I've never had anything like them before. They're so light and fluffy, and the flavor is out of this world. I'll definitely be making these again and again.


Salim Uddin
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These were a hit! I made them for my family last night and they loved them. The recipe was easy to follow and the rivets turned out perfectly. I will definitely be making these again.