ROAST PORK TENDERLOIN WITH CHERRY GLAZE
Make and share this Roast Pork Tenderloin With Cherry Glaze recipe from Food.com.
Provided by LAURIE
Categories Pork
Time 30m
Yield 4 serving(s)
Number Of Ingredients 7
Steps:
- Preheat oven to 425°F.
- Season pork tenderloins with salt and pepper to taste. Place in shallow roasting pan.
- Roast tenderloins 20 to 25 minutes or until done (internal temp 155°F).
- Meanwhile, to make glaze, drain cherries, reserving liquid.
- Add enough cherry-flavored juice to cherry liquid to make one cup.
- Combine cornstarch and 2 tablespoons cherry liquid in small bowl.
- Mix cornstarch mixture into remaining liquid.
- Mix cherries, brown sugar, cranberries and cherry liquid in small saucepan.
- Cook, stirring constantly, until mixture boils and thickens; stir in mustard.
- Pour glaze evenly over tenderloins during last 10 minutes of roasting time.
- Slice tenderloins into medallions to serve.
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Ricky Nickyfallz
[email protected]Delicious! I made this recipe for dinner tonight and it was a hit. The pork was cooked perfectly and the glaze was amazing. I will definitely be making this again.
Fabulous Fessi (Softbwoy)
[email protected]This is a great recipe. The pork was tender and juicy, and the glaze was perfect. I will definitely be making this again.
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[email protected]I made this recipe for my family and they loved it. The pork was cooked perfectly and the glaze was delicious. I will definitely be making this again.
Flabb1y
[email protected]This recipe is a keeper! The pork was so tender and flavorful. The glaze was also amazing. I will definitely be making this again.
Hannah Hamrin
[email protected]I've made this recipe several times and it's always a hit. The pork is always cooked perfectly and the glaze is delicious. I love serving this dish with roasted vegetables and mashed potatoes.
Durgesh Saphal
[email protected]This is one of my favorite recipes. I make it all the time. The pork is always tender and juicy, and the glaze is to die for. I highly recommend this recipe.
indriyani indah
[email protected]I made this recipe for a dinner party and it was a huge success! The pork was tender and flavorful, and the glaze was perfect. I highly recommend this recipe.
Kailyn Hildenbrand
[email protected]This was my first time making pork tenderloin, and it turned out great! The recipe was easy to follow and the pork was cooked perfectly. The cherry glaze was also delicious. I will definitely be making this again.
Johur Ali
[email protected]So easy and delicious! I followed the recipe exactly and it turned out perfectly. The pork was tender and juicy, and the glaze was amazing. I served it with roasted potatoes and asparagus, and it was a hit with everyone at the table.
Isabel carrillo
[email protected]I'm not usually a fan of pork tenderloin, but this recipe changed my mind. The cherry glaze was amazing, and the pork was cooked perfectly. I'll be making this again for sure!
Rashid ali Baloch
[email protected]This recipe was a hit with my family! The pork was juicy and tender, and the cherry glaze was the perfect balance of sweet and tart. I will definitely be making this again.