ROAST TURKEY WITH HERB BUTTER AND CARAMELIZED-ONION GRAVY
Wonderful sweet gravy; for those looking for something a bit different than traditional turkey gravy. Or skip the gravy recipe and make the herb butter and use the pan drippings to create your own gravy recipe. Fabulous rub for turkey!
Provided by Cook4_6
Categories Whole Turkey
Time 5h
Yield 14 serving(s)
Number Of Ingredients 17
Steps:
- For gravy base:.
- Melt butter in large pot over medium-high heat.
- Add onions and sauté until deep brown, about 40 minutes.
- Mix in rosemary and thyme, then flour; stir 1 minute.
- Add vinegar and honey; simmer until thickened, about 2 minutes. (Can be made 1 day ahead. Cover; chill.).
- For turkey:.
- Mix butter and herbs in small bowl.
- Rinse turkey inside and out; pat dry.
- Place on rack set in large roasting pan. Sprinkle inside and out with salt and pepper.
- Starting at neck end, slide hand between skin and breast meat to loosen skin. Spread 1/4 cup herb butter over breast meat under skin. Rub remaining butter over outside of turkey.
- Place turkey parts and onion quarters in pan around turkey. (Can be prepared 1 day ahead. Cover and chill.).
- Set rack at lowest position in oven and preheat to 350°F.
- If stuffing turkey, spoon stuffing loosely into main cavity and neck cavity.
- Tuck wing tips under; tie legs together loosely to hold shape. Roast turkey uncovered 1 hour.
- Tent turkey breast and tops of drumsticks loosely with foil; roast 1 hour longer.
- Add 1 cup broth, herb sprigs, and bay leaf to drippings in pan. Celsius.
- ontinue to roast until thermometer inserted into thickest part of thigh registers 175°F, basting with 3/4 cup broth and pan juices every 30 minutes, about 2 hours 30 minutes longer for unstuffed and 3 hours longer for stuffed.
- Transfer turkey to platter; let stand 30 minutes (internal temperature will increase 5 to 10 degrees).
- Strain pan juices into 8-cup measuring cup; spoon fat off top.
- Heat gravy base over medium heat.
- Whisk in flour, then pan juices. Boil until gravy is reduced to 7 cups, stirring occasionally, about 12 minutes. Season with salt and pepper.
- Serve turkey with gravy.
Nutrition Facts : Calories 963.7, Fat 52, SaturatedFat 18.7, Cholesterol 369.1, Sodium 452.8, Carbohydrate 13.2, Fiber 1.1, Sugar 7.4, Protein 104.3
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Sami FF
[email protected]This is my go-to recipe for roast turkey. It's always a crowd-pleaser.
Hadiar Ali
[email protected]I made this recipe for Thanksgiving and it was a hit. The turkey was moist and flavorful, and the gravy was delicious.
moriom kawser
[email protected]This recipe is a bit challenging, but it's worth the effort. The turkey is so flavorful and the gravy is amazing.
Lorena Anguiano
[email protected]I've been making this recipe for years and it's always a hit. The turkey is always cooked perfectly and the gravy is delicious.
Louis Vimis
[email protected]This is the best roast turkey recipe I've ever tried. The turkey is always moist and flavorful, and the gravy is to die for.
Ismerellda Nihor
[email protected]I made this recipe for Christmas dinner and it was a huge success. Everyone loved the turkey and the gravy.
Jahanzib Raja
[email protected]This recipe is a bit time-consuming, but it's worth it. The turkey is so delicious and the gravy is amazing.
Olamide Oseni
[email protected]I've made this recipe several times and it's always a crowd-pleaser. The turkey is always moist and flavorful, and the gravy is delicious.
Rosa Cuevas
[email protected]This recipe was easy to follow and the turkey turned out great. I would definitely recommend it.
Dav
[email protected]The turkey was a bit dry, but the gravy was amazing.
Luigi Newton
[email protected]The gravy was a bit too sweet for my taste, but the turkey was delicious.
Md Robiul520
[email protected]I followed the recipe exactly, and the turkey turned out perfectly. My family loved it!
Kareem Jan
[email protected]This recipe is a keeper! The turkey was perfectly cooked, and the gravy was to die for.
Daniel peter
[email protected]The turkey was moist and juicy, and the gravy was rich and flavorful. I'll definitely be making this recipe again!
Savitar 999
[email protected]This roast turkey recipe was a hit at our Thanksgiving dinner! The herb butter and caramelized onion gravy were flavorful and delicious.