ROASTED CAULIFLOWER AND MUSHROOMS

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Roasted Cauliflower and Mushrooms image

Number Of Ingredients 10

3 cups cauliflowerets (1 pound)
1 cup chopped mushrooms (4 ounces)
1/2 cup chopped red onion (1/2 medium)
1 tablespoon olive or vegetable oil
2 teaspoons lemon juice
2 teaspoons balsamic vinegar or cider vinegar
1/2 teaspoon salt
1/4 teaspoon pepper
2 cloves garlic, finely chopped
1/3 cup , chopped green onion, (4 medium)

Steps:

  • Heat oven to 350°. Spray rectangular baking dish, 13x9x2 inches, with nonstick cooking spray. Mix all ingredients except green onions. Spread evenly in baking dish. Bake uncovered 40 to 45 minutes, stirring occasionally, until vegetables are tender and golden brown. Sprinkle with green onions.1 Serving: Calories 40 (Calories from Fat 20) Fat 2g (Saturated 0g) Cholesterol 0mg Sodium 200mg Carbohydrate 6g (Dietary Fiber 2g) Protein 2g.From "Betty Crocker's Best of Healthy & Hearty Cooking." Text Copyright 1998 General Mills, Inc. Used with permission of the publisher, Wiley Publishing, Inc. All Rights Reserved.

Nutrition Facts : Nutritional Facts Serves

Shukh Hin jibon
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I'm not a vegetarian, but I'm always looking for new vegetarian recipes to try. This roasted cauliflower and mushrooms dish was a great find. It was delicious and satisfying.


Namanya Richard
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This recipe is a great way to use up leftover vegetables. I had some leftover cauliflower and mushrooms and this was the perfect way to use them up.


Izaz Said
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Overall, I thought this recipe was pretty good. The roasted cauliflower and mushrooms were cooked well and the flavors were nice. I would definitely make this again.


Kidus Kidus boyka
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The roasted cauliflower and mushrooms were a bit too oily for my liking. I think I would try using less oil next time.


Olivia Soto
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This dish was a bit bland for my taste. I think it could have used more seasoning.


Ishaq Jalali
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I'm not a big fan of cauliflower, but this recipe changed my mind. The roasted cauliflower was so flavorful and tender. I will definitely be making this again.


Edwardo Hernandez
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This recipe is a great way to get your kids to eat their vegetables. My kids loved the roasted cauliflower and mushrooms.


Pau t t
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The roasted cauliflower and mushrooms were delicious! I especially loved the crispy edges on the cauliflower. I served this dish with a side of quinoa and it was a perfect meal.


Mohammmad mohammadi
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I love how easy this recipe is to make. I was able to throw it together in just a few minutes and it turned out great.


Kalembe Violah
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This roasted cauliflower and mushrooms dish was a hit with my family! The flavors were amazing and the vegetables were cooked to perfection. I will definitely be making this again.


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