Ok I went and topped a really delish recipe I have posted with pearl onions. A take-off of Recipe #106251.
Provided by Rita1652
Categories Cauliflower
Time 55m
Yield 12 serving(s)
Number Of Ingredients 8
Steps:
- Place garlic cloves and pearl onions in a hot water bath for 2-4 minutes.
- Strain and remove skin from garlic and onions.
- (Optional ) You can pour the fragrant water from the garlic and onions over the cauliflower and let sit while peeling the garlic and onions and then drain before placing in the roasting pan.
- Place all the ingredients in a large casserole dish. Toss well.
- Roast in a preheated over of 450 degrees for 20 minutes give a toss and bake for 10 more minutes.
- Drizzle with additional olive oil and season to taste with coarse salt and fresh cracked pepper.
Nutrition Facts : Calories 73.7, Fat 4.6, SaturatedFat 0.7, Sodium 216.3, Carbohydrate 7.5, Fiber 2.2, Sugar 2.7, Protein 1.9
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Elizabeth Griffin
[email protected]This is a great recipe for a healthy and flavorful side dish. The vegetables are roasted to perfection and have a delicious smoky flavor. I especially love the roasted garlic, which is so soft and spreadable. I will definitely be making this dish aga
Suleman Azam
[email protected]I'm not a big fan of cauliflower, but this recipe changed my mind. The roasted cauliflower is so tender and flavorful, and the garlic and onions add a nice touch of sweetness. I will definitely be making this dish again.
Emily Dobbs
[email protected]This is a simple but flavorful recipe. The roasted vegetables are tender and slightly caramelized, and the garlic is soft and spreadable. I love serving this dish with grilled chicken or fish.
Sandra Fortuin
[email protected]I made this recipe for a dinner party and it was a huge hit! Everyone loved the roasted vegetables, especially the garlic. I will definitely be making this dish again.
Nawab Sunny Baloch
[email protected]Delicious and healthy! I love the combination of roasted cauliflower, garlic, and pearl onions. This dish is perfect for a weeknight meal or a potluck.
Shivram Mandal
[email protected]This is a great recipe for a quick and easy side dish. The vegetables are roasted in one pan, which makes for easy cleanup. The cauliflower is tender and slightly caramelized, and the garlic and onions add a nice touch of flavor.
Nano Love
[email protected]I've made this recipe several times and it's always a hit. The roasted cauliflower is so tender and flavorful, and the garlic and onions add a nice touch of sweetness. I love serving this dish with a simple green salad and a glass of white wine.
Pearl Malagase
[email protected]This is an easy and delicious recipe that is perfect for a weeknight meal. The vegetables are roasted in one pan, which makes for easy cleanup. I also love that this dish is healthy and packed with flavor.
Lovely Writs
[email protected]I tried this recipe last night and it was a big success! The vegetables were roasted evenly and had a lovely caramelized flavor. The garlic was especially good - it was so soft and flavorful. I served this dish with grilled chicken and it was a perfe
William Deschene
[email protected]This is a great recipe for a healthy and flavorful side dish. The cauliflower, garlic, and onions are roasted to perfection and have a delicious smoky flavor. I especially love the roasted garlic, which is so soft and spreadable. I will definitely be
Lex Rivasteto
[email protected]Roasted cauliflower, roasted garlic, and pearl onions - a simple but delicious combination of roasted vegetables. The cauliflower is tender and slightly caramelized, the garlic is soft and sweet, and the pearl onions are perfectly browned. I love how