ROASTED CINNAMON "HARRISBURGS" (AKA BRUSSELS SPROUTS)
Steps:
- Preheat the oven to 400 degrees F.
- Stir together the Brussels sprouts, 1 1/2 tablespoons of the olive oil, and 1 teaspoon of the salt on a small rimmed baking sheet.
- Stir together the cubed sweet potatoes, cinnamon, 1 1/2 tablespoons of the maple syrup, the remaining 1 1/2 tablespoons olive oil, and remaining 1/2 teaspoon salt on another small rimmed baking sheet (see Cook's Note).
- Bake the vegetables, stirring and rotating the pans halfway through, until the Brussels sprouts are lightly browned and the potatoes are tender, 20 to 25 minutes.
- Stir together the Brussels sprouts, potatoes, pecans, and cranberries in a large bowl. Stir in the remaining 1 1/2 tablespoons maple syrup, and top with the crumbled goat cheese.
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Jordan Brown
[email protected]These were so good! I followed the recipe exactly and they turned out perfect. I will definitely be making these again.
mobarak mobarak
[email protected]I've made these several times now and they are always a crowd pleaser. They are so easy to make and they taste amazing.
Abena Kwabena
[email protected]These were delicious! I made them for a potluck and they were a hit. Everyone loved them.
Kenneth Maben
[email protected]I made these for dinner last night and they were a hit! My husband and kids loved them. They are so easy to make and they taste great.
R_J Butt
[email protected]These were so good! I followed the recipe exactly and they turned out perfect. I will definitely be making these again.
Zinadeen Waheed
[email protected]I've made these several times now and they are always a crowd pleaser. They are so easy to make and they taste amazing.
Bashitha Dissanayake
[email protected]These were delicious! I made them for a potluck and they were a hit. Everyone loved them.
Adil Zaman
[email protected]I made these for dinner last night and they were a hit! My husband and kids loved them. They are so easy to make and they taste great.
Kyle Diaz
[email protected]These were so good! I followed the recipe exactly and they turned out perfect. I will definitely be making these again.
mba andrew
[email protected]I've made these several times now and they are always a crowd pleaser. They are so easy to make and they taste amazing.
Chad Badger
[email protected]These were delicious! I made them for a potluck and they were a hit. Everyone loved them.
Suwahas Dineth
[email protected]I made these for dinner last night and they were a hit! My husband and kids loved them. They are so easy to make and they taste great.
khowar mailis
[email protected]These were so good! I followed the recipe exactly and they turned out perfect. I will definitely be making these again.
Hiho Wego
[email protected]I've made these several times now and they are always a crowd pleaser. They are so easy to make and they taste amazing.
Clyde Johnson
[email protected]These were delicious! I made them for a potluck and they were a hit. Everyone loved them.
Zakyran Wanganeen
[email protected]I made these for dinner last night and they were a hit! My husband and kids loved them. They are so easy to make and they taste great.
Pravej Ansari
[email protected]These were so good! I followed the recipe exactly and they turned out perfect. I will definitely be making these again.
Mizan 080
[email protected]I've made these several times now and they are always a crowd pleaser. They are so easy to make and they taste amazing.
Miqdad Hussain
[email protected]These were delicious! I made them for a holiday party and they were a hit. I will definitely be making them again.