Provided by Craig Claiborne
Categories dinner, main course
Time 1h15m
Yield 4 servings
Number Of Ingredients 9
Steps:
- Preheat the oven to 350 degrees.
- Sprinkle the hens inside and out with salt and pepper. Blend the bulgur and parsley in a mixing bowl.
- Stuff each game hen with an equal portion of the bulgur mixture. Truss the hens.
- Place a rack in a shallow roasting pan. Arrange the hens breast side up on the rack. To prepare a basting sauce, blend the remaining ingredients, salt and pepper.
- Brush the hens with the basting sauce. Place in the oven and roast one hour, basting often with the sauce. Remove the trussing string and serve.
Nutrition Facts : @context http, Calories 799, UnsaturatedFat 37 grams, Carbohydrate 27 grams, Fat 53 grams, Fiber 7 grams, Protein 52 grams, SaturatedFat 12 grams, Sodium 1426 milligrams, Sugar 0 grams, TransFat 0 grams
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Glenys Dunford
[email protected]This recipe was too complicated for me. I would not recommend it to a beginner cook.
Manohar Dangaura
[email protected]The chicken was a little dry, but the stuffing was good.
Mose Mulo
[email protected]This was a delicious and easy recipe. I will definitely make it again.
Montavious Jones
[email protected]I highly recommend this recipe. It's easy to follow and the results are amazing.
Maylind Icart
[email protected]This dish is a great way to impress your guests. It's elegant and delicious.
MD Tony Ali
[email protected]I love this recipe because it's so versatile. I've used different types of stuffing, and it's always turned out great. The chicken is always moist and flavorful.
Jahangir Hussain
[email protected]This was my first time cooking a cornish game hen, and it turned out great! The instructions were easy to follow, and the chicken was cooked perfectly. The stuffing was also delicious.
Husnain Rahim
[email protected]I've made this recipe several times now, and it's always a winner. The chicken is always juicy and tender, and the stuffing is so flavorful. I love that it's a one-pot meal, which makes cleanup a breeze.
Rozy Mueni
[email protected]This dish was a hit at my last party! The cornish game hen was moist and flavorful, and the bulgur stuffing was perfectly seasoned. I will definitely be making this again.