ROASTED GARLIC & HERB DIP

facebook share image   twitter share image   pinterest share image   E-Mail share image



Roasted Garlic & Herb Dip image

This dip combines the delicate nutty flavor of roasted garlic with a medley of fresh herbs. Recipe comes from the Williams-Sonoma kitchens. Prep time includes baking and refrigeration times.

Provided by CarolAT

Categories     < 4 Hours

Time 1h30m

Yield 3 cups

Number Of Ingredients 14

4 heads garlic
2 tablespoons olive oil
1 fresh rosemary sprig
1 fresh thyme sprig
1 1/2 cups sour cream
6 tablespoons mayonnaise
1 1/2 tablespoons fresh rosemary, chopped
1 1/2 tablespoons fresh thyme, chopped
3 tablespoons fresh flat-leaf parsley, chopped
3/4 teaspoon Worcestershire sauce
2 teaspoons fresh lemon juice
1 1/2 teaspoons kosher salt
fresh ground pepper, to taste
chips, for serving

Steps:

  • Preheat oven to 400 degrees.
  • Cut off the tops of the garlic heads and rub the cut surface with the olive oil. Put the garlic in a garlic roaster or on a baking sheet. Arrange the rosemary and thyme springs on or around the garlic. Cover the garlic roaster with the lid or the baking sheet with aluminum foil. Roast until the garlic cloves are soft and lightly browned, about 1 1/4 hours. Let cool completely.
  • Squeeze the pulp from the garlic cloves into the container of a blender or into a deep bowl. Add the sour cream, mayonnaise, chopped rosemary, thyme and parsley, the Worcestershire sauce, lemon juice, salt and pepper. Using the blender, blend until well combined. Cover the dip with plastic wrap and refrigerate for at least 30 minutes.
  • Serve the dip with chips.

Lerato Kekana
[email protected]

I've made this dip several times and it's always a hit. It's a keeper recipe!


Thomas Bateman
[email protected]

This dip is a great way to use up leftover roasted garlic.


ahmad XMAX plus
[email protected]

I'm not usually a fan of roasted garlic, but this dip is amazing. The garlic flavor is subtle and not overpowering.


Muganda Christopher
[email protected]

This dip is so addictive! I can't stop eating it.


Ayomide deborah
[email protected]

I love how easy this dip is to make. I can whip it up in just a few minutes.


Emmilee Childress
[email protected]

This dip is perfect for any occasion. It's great for parties, picnics, or just a snack at home.


Rogernewday123
[email protected]

I made this dip for a potluck and it was a huge success. Everyone loved it!


Md Shahadat Hoshen
[email protected]

This is the best roasted garlic herb dip I've ever had. It's so creamy and flavorful, and the roasted garlic really takes it to the next level.


James Keller
[email protected]

I love this dip! It's so easy to make and it's always a hit with my friends and family.


Umer Shahzad00007
[email protected]

This dip is so delicious and versatile. I've used it as a spread for sandwiches, a dip for vegetables, and even as a marinade for chicken. It's always a winner.


Nitah_Sun
[email protected]

I made this dip for a party and it was a total crowd-pleaser. Everyone loved it! It's so easy to make and it's always a hit.


Deciduous Fondue158
[email protected]

This roasted garlic herb dip is amazing! It's so flavorful and creamy, and the roasted garlic gives it a really nice depth of flavor. I served it with pita chips and vegetables, and it was a huge hit.