ROASTED GARLIC MASHED SWEET POTATOES
Make and share this Roasted Garlic Mashed Sweet Potatoes recipe from Food.com.
Provided by Lavender Lynn
Categories Mashed Potatoes
Time 1h
Yield 6 serving(s)
Number Of Ingredients 6
Steps:
- Cut the top off unpeeled garlic head. Drizzle with olive oil, place in baking pan & bake & 250 degrees for 30 - 40 minutes.
- Bake the potatoes at 400 degrees for 1 hour or until tender.
- Cut potatoes in half, scoop into saucepan and mash.
- Squeeze roasted garlic into the mashed potatoes.
- Add butter, mash while adding cream a little at a time. Add salt & pepper to taste.
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Aseel Ahmed
[email protected]I tried this recipe, but the potatoes didn't come out creamy. Not sure what I did wrong.
K K
[email protected]These mashed sweet potatoes were a bit too sweet for my taste, but my kids loved them.
Younes Chekikene
[email protected]I'm not usually a fan of sweet potatoes, but these mashed sweet potatoes were amazing! The roasted garlic really made all the difference.
Zaryab Rahman
[email protected]Roasted garlic mashed sweet potatoes - a new favorite!
Sujan Mia
[email protected]These roasted garlic mashed sweet potatoes were a hit at our Thanksgiving dinner! They were so creamy and flavorful, and the roasted garlic added a delicious depth of flavor. I will definitely be making these again!