ROASTED ITALIAN ASPARAGUS WITH PARMESAN

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Make and share this Roasted Italian Asparagus With Parmesan recipe from Food.com.

Provided by MsSally

Categories     Vegetable

Time 25m

Yield 4 serving(s)

Number Of Ingredients 4

1 lb asparagus (trimmed, and cut into 2-inch pieces)
1/2 cup Italian dressing
1/2 teaspoon garlic powder
1/4 cup parmesan cheese (grated)

Steps:

  • Mix garlic powder into dressing.
  • Toss dressing with asparagus.
  • Roast asparagus in 400 degree oven for 15 to 20 minutes.
  • Sprinkle with parmesean and place under broiler for about 3 minutes.

Md Samon
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Thank you for sharing this recipe!


DJ Nazmul Bangladesh
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This is the best roasted asparagus recipe I've ever tried.


Amanda Almanza
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I'm going to try this recipe with other vegetables, like broccoli or zucchini.


Mutesi Lydia
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This recipe is a great way to get your kids to eat their vegetables.


Don j Wayne
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I added a squeeze of lemon juice to the asparagus before serving and it was delicious.


Raymond M. Marotta
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I would recommend using fresh Parmesan cheese for the best flavor.


Aaron Parelius
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This dish is perfect for a weeknight meal.


Tshephego Ribisi
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I'm not a big fan of asparagus, but this recipe changed my mind.


Muhammad Shahzain
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This recipe is a keeper!


geavie BTS A.R.M.Y
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I would definitely make this dish again.


Jace
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The asparagus was a bit too oily for my taste, but otherwise it was very good.


lil turd
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I roasted the asparagus at 425 degrees Fahrenheit for 15 minutes, and it was perfect.


Khan Nawaz Afridi
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This recipe is a great way to use up leftover asparagus.


Pakiza Princess
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I served the asparagus as a side dish with grilled chicken and it was a hit with my family.


VICTOR HOLMES
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The combination of Parmesan cheese, garlic, and olive oil is a classic for a reason - it's delicious!


Biogs City
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I followed the recipe exactly and the asparagus turned out perfectly roasted, with a slightly charred exterior and tender-crisp interior.


AQEEL KHOKHAR
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Roasted Italian Asparagus with Parmesan is a delightful and easy-to-make dish that showcases the flavors of fresh asparagus.


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