Steps:
- Preheat oven to 400 degrees. Toss together cabbage, onions, oil, 3 tablespoons vinegar, and caraway seeds on a rimmed baking sheet; generously season with salt and pepper. Spread into a single layer and roast 25 minutes.
- Gently turn vegetables. Add apples, cut side down, and kielbasa to baking sheet, keeping everything in a single layer. Roast until cabbage is crisp-tender and apples are tender and slightly collapsed, 20 to 25 minutes. Sprinkle with remaining 2 tablespoons vinegar. Slice kielbasa and divide equally among 4 plates with vegetables and apples. Serve with mustard.
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King Gaming YT
[email protected]I'm so glad I found this recipe. It's a delicious and easy way to cook kielbasa.
Hossain Faijaan
[email protected]This is one of my favorite recipes to make in the fall. The apples and cabbage are so fresh and flavorful this time of year.
Georgy Henry
[email protected]I'm not a big fan of cabbage, but I really enjoyed this dish. The cabbage was so tender and flavorful.
imadkhan khwazikheil
[email protected]I made this dish in my slow cooker and it turned out perfect. The meat was so tender and the vegetables were cooked to perfection.
Margaret Dawson
[email protected]This dish is a great way to get your kids to eat their vegetables. My kids loved the sweet apples and cabbage.
Awel Nasir
[email protected]I love the combination of sweet and savory in this dish. The apples and cabbage really complement the kielbasa.
sakib sheikh
[email protected]This dish is so easy to make, but it looks and tastes like it came from a fancy restaurant. I'm definitely going to make it again for my next dinner party.
Sarah Agbons Ehigie
[email protected]I'm a vegetarian, so I made this dish with tofu instead of kielbasa. It was still very good!
Noorullah Miakhail
[email protected]This dish is a great way to use up leftover kielbasa. I also like to use it as a side dish for roasted chicken or pork.
Lilli Peach
[email protected]I love how versatile this dish is. You can really customize it to your own taste. I added some chopped walnuts and dried cranberries to mine.
Gyãñèñdrâ Khadka
[email protected]I made this dish with chicken sausage instead of kielbasa and it turned out great. I also added some carrots and celery to the mix.
Imam Hussain
[email protected]This dish was a little too sweet for my taste. I think I would have preferred it with a more savory flavor profile.
Cabdicasiis Yoonis
[email protected]I'm not a huge fan of kielbasa, but I really enjoyed this dish. The apples and cabbage helped to balance out the flavor of the kielbasa.
Sarfaraz Diwan
[email protected]This is one of my favorite recipes to make in the fall. The apples and cabbage are so fresh and flavorful this time of year. I also love that this dish is so easy to make.
Bimal Karki
[email protected]I made this dish for a potluck and it was a huge success. Everyone loved the combination of flavors. The kielbasa was especially popular.
FOX GAMING
[email protected]This dish was a hit with my family! The kielbasa was juicy and flavorful, the apples were sweet and tart, and the cabbage was tender and slightly crunchy. I will definitely be making this again.