ROASTED NEW POTATOES

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Roasted New Potatoes image

A blend of fresh-plucked herbs serves as a flavorful companion for these oven-roasted potatoes. Try them with your favorite roasted chicken recipe and a green vegetable for a perfect meal.

Provided by Martha Stewart

Categories     Food & Cooking     Healthy Recipes     Gluten-Free Recipes

Number Of Ingredients 4

3 pounds small new potatoes
3 tablespoons olive oil
Coarse salt and freshly ground pepper
Assorted fresh herbs, such as rosemary, thyme, and marjoram

Steps:

  • Preheat oven to 400 degrees. In a large roasting pan, toss potatoes with oil, and season with salt and pepper. Roast in oven until potatoes are tender when pierced with a fork, about 50 minutes.
  • Line a serving bowl or platter with the herbs. Transfer hot potatoes to bowl on top of herbs, and serve.

Mourad Sheriff
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These potatoes are so delicious and easy to make. I'll definitely be making them again.


Nasreen Bano
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I've made these potatoes several times now and they're always a hit.


Chief Boakye
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These potatoes are the perfect side dish for a weeknight meal.


Shawn Thomas
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I love how crispy these potatoes get in the oven.


Ramchandra Ghimire
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These potatoes are so easy to make, and they're always a hit with my family.


Shahir Yar
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I made these potatoes for a party and they were a huge hit! I'll definitely be making them again.


J0e BLu
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These potatoes are the perfect side dish for a summer cookout.


Khan Luqman
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I've never been a big fan of roasted potatoes, but this recipe changed my mind. These potatoes were so crispy and flavorful.


SK Sadi
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I love the flavor that the rosemary and garlic add to these potatoes.


almo_ 123
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These potatoes are the perfect side dish for any meal. They're healthy, delicious, and easy to make.


Princewill Nkem
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I made these potatoes for a potluck and they were a huge hit! Everyone loved them.


Farhan Ibrahim
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Roasted new potatoes are one of my favorite side dishes. They're so simple to make and they always turn out great.


Shahab khan11 Khan
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Easy to make and delicious! I'll definitely be making these again.


Binay Tharu
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I've made this recipe several times now and it's always a crowd-pleaser. The potatoes are always perfectly cooked and the flavor is amazing.


Tufael Islam
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These roasted new potatoes were a hit at our dinner party! They were crispy on the outside and fluffy on the inside, and the rosemary and garlic added a delicious flavor.