ROASTED PARMESAN POTATOES
Another recipe from "Pacific Fresh". These are really delicious potatoes. I am listing the butter amount as the recipe states, however I have made this using 1/4 cup butter instead of 1/2 and it turns out fine.
Provided by JillAZ
Categories Potato
Time 1h5m
Yield 8 serving(s)
Number Of Ingredients 11
Steps:
- Preheat oven to 350 degrees.
- Place butter in a 9 x 13 pan and place in the oven to melt.
- While butter melts, wash and quarter potatoes.
- In a large ziploc bag, mix together flour, salt, pepper, garlic powder, paprika, parsley, rosemary and cheese (freshly grated please!).
- Add potatoes to bag and shake well to coat with flour mixture. You can do this a few at a time if you wish.
- Remove baking dish from oven and as you place each potato piece in the dish roll it in the butter. Arrange pieces in a single layer.
- Bake until potatoes are tender and brown, about 50 minutes.
- Sprinkle with chives before serving.
- Note: If you wish to decrease the amount of butter, spray baking dish with cooking spray. Melt butter (about 1/4 cup) in a small dish in the microwave. Place potatoes in sprayed pan and drizzle with the melted butter before baking.
Nutrition Facts : Calories 212.3, Fat 8.9, SaturatedFat 5.5, Cholesterol 23.1, Sodium 258.4, Carbohydrate 28.8, Fiber 3, Sugar 1.7, Protein 4.8
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T Keiz
[email protected]Meh.
BC GAMERZ
[email protected]These potatoes were a lot of work and they weren't worth it. I wouldn't recommend them.
Susima Ablog Rafanan
[email protected]I followed the recipe exactly but my potatoes didn't turn out crispy. I'm not sure what I did wrong.
Mouhssine Bourguiba
[email protected]These potatoes were a bit bland for my taste. I think I would add more salt and pepper next time.
Adeel Ahmad
[email protected]I've made these potatoes several times and they're always a hit. They're so easy to make and they always turn out perfect.
Augustine Michael
[email protected]These potatoes were easy to make and they tasted great. I would definitely recommend them to anyone.
Tina Downes
[email protected]I love roasted potatoes and these were some of the best I've ever had. The parmesan cheese added a great flavor and the potatoes were perfectly crispy.
Dilip Khadka
[email protected]These potatoes were delicious! I followed the recipe exactly and they turned out perfect. I will definitely be making them again.
Farman AK
[email protected]I made these potatoes for a party and they were a huge success! Everyone loved them. They were so easy to make and they tasted amazing.
Ruby Rushton
[email protected]These roasted parmesan potatoes were a hit with my family! They were crispy on the outside and fluffy on the inside, and the parmesan cheese added a delicious flavor. I will definitely be making these again.