ROASTED PORK LOIN WITH ROSEMARY , LAVENDER AND GARLIC
Make and share this Roasted Pork Loin With Rosemary , Lavender and Garlic recipe from Food.com.
Provided by Rita1652
Categories Pork
Time 1h35m
Yield 6 serving(s)
Number Of Ingredients 7
Steps:
- Preheat the oven to 350°F 2. Rub the pork loin with rosemary, lavender, garlic, salt and pepper and place it in a roasting pan. Pour the wine into the bottom of the pan.
- Roast the pork for about 1 1/2 hours, basting occassionally with the wine and juices from the bottom of the pan. The pork is cooked when a meat thermometer measures 160°F
- Remove it from the oven and let the meat rest about 15 minutes before slicing.
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Haji Sb
[email protected]I will definitely be making this again.
maryem rafiq
[email protected]This pork loin was delicious!
Milki Kiwii
[email protected]I'm not a big fan of pork, but this recipe was amazing! The herbs and garlic gave the meat a delicious flavor, and it was cooked to perfection. I will definitely be making this again.
Lexi Longoria
[email protected]This pork loin was delicious! The herbs and garlic gave it a wonderful flavor, and the meat was cooked to perfection. I will definitely be making this again.
leilene Moreno
[email protected]I've made this pork loin several times now, and it's always a hit with my family and friends. The herbs and garlic give it a wonderful flavor, and the meat is always tender and juicy.
KANNYWOOD HAUSA TV
[email protected]This was a great recipe! The pork loin was cooked perfectly and the herbs and garlic gave it a delicious flavor. I will definitely be making this again.
Olwethu Kokoane
[email protected]I'm not a big fan of pork, but this recipe changed my mind. The herbs and garlic gave the meat a wonderful flavor, and it was cooked to perfection. I will definitely be making this again.
Nkosinathi Lindumusa
[email protected]This pork loin was amazing! The herbs and garlic gave it a delicious flavor, and the meat was so tender and juicy. I will definitely be making this again.
Bby Devil
[email protected]I've tried several roasted pork loin recipes, and this one is by far the best. The combination of rosemary, lavender, and garlic is perfect, and the meat is always cooked to perfection.
Waseem Plm
[email protected]This is my new go-to recipe for pork loin. It's easy to make and always turns out delicious. The herbs and garlic give it a wonderful flavor, and the meat is always juicy and tender.
Nour Amr
[email protected]I made this pork loin for a dinner party last weekend, and it was a huge success! Everyone raved about how delicious it was. The meat was cooked perfectly, and the herbs and garlic gave it a wonderful flavor.
Amir Abdeldjalil
[email protected]This pork loin was delicious! The herbs and garlic gave it a wonderful flavor, and the meat was juicy and tender. I served it with mashed potatoes and green beans, and it was a perfect meal.
The_Infamous_Chicken_ Man
[email protected]I was a little hesitant to try this recipe because I'm not a big fan of rosemary, but I'm glad I did! The rosemary and lavender flavors were subtle and not overpowering. The pork loin was cooked perfectly and was very juicy. I will definitely be maki
Nantongo Carol
[email protected]This is a great recipe for a special occasion meal. The pork loin is roasted to perfection, and the herbs and garlic give it a delicious flavor. I served it with roasted potatoes and asparagus, and it was a hit with my guests.
MAYRA MAJANO
[email protected]I've made this pork loin several times now, and it's always a crowd-pleaser. The herbs and garlic give it a wonderful aroma and flavor. The meat is always tender and juicy, and the skin is crispy and delicious.
Jannat Ali khan
[email protected]This roasted pork loin was a hit with my family! The rosemary, lavender, and garlic gave it a delicious and unique flavor. The meat was juicy and tender, and the skin was crispy and flavorful. I will definitely be making this again.