Categories Potato Side Bake Quick & Easy Wheat/Gluten-Free Mayonnaise Lime Spice Gourmet Sugar Conscious Vegetarian Pescatarian Dairy Free Peanut Free Tree Nut Free Soy Free Kosher
Yield Serves 2
Number Of Ingredients 5
Steps:
- Preheat oven to 450°F.
- Peel potatoes and halve lengthwise. Cut potatoes crosswise into 1/4-inch-thick slices and on a baking sheet toss with oil and salt and pepper to taste. Bake potatoes in one layer in middle of oven, stirring occasionally, 15 minutes, or until golden.
- In a bowl stir together mayonnaise, lime juice, and chili powder. Add warm potatoes and combine well.
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Sita ram Chaudhary
[email protected]These potatoes are so easy to make and they're so delicious. I've already made them twice this week.
Morgan Babalola
[email protected]I'm not a big fan of potatoes, but these roasted potato slices were amazing. I'll definitely be making them again.
Twila Merriman
[email protected]These potatoes are a great way to use up leftover potatoes. They're also a great side dish for any meal.
Arup Kumar
[email protected]I made these potatoes for my friends last night and they were a huge hit. Everyone loved them.
Alaine Mobley
[email protected]These potatoes are the perfect side dish for any meal. They're crispy, fluffy, and flavorful.
ariel talor
[email protected]I love the flavor of these potatoes. The lime and chili give them a really unique flavor.
Moses Nnabuife
[email protected]These potatoes are so easy to make and they're so delicious. I've already made them twice this week.
Mahmood Awan
[email protected]I'm not a big fan of potatoes, but these roasted potato slices were amazing. I'll definitely be making them again.
SamGlowJan21
[email protected]These potatoes are a great way to use up leftover potatoes. They're also a great side dish for any meal.
Chathu Amarasekara
[email protected]I made these potatoes for my friends last night and they were a huge hit. Everyone loved them.
Rayhan Hasan
[email protected]These potatoes are the perfect side dish for any meal. They're crispy, fluffy, and flavorful.
Adil Abbas
[email protected]I love the flavor of these potatoes. The lime and chili give them a really unique flavor.
rana qazi
[email protected]These potatoes are so easy to make and they're so delicious. I've already made them twice this week.
Dhali Aoron
[email protected]I'm not a big fan of potatoes, but these roasted potato slices were amazing. I'll definitely be making them again.
Winner Studio
[email protected]These potatoes are a great way to use up leftover potatoes. I always have a few extra potatoes lying around and this is a great way to use them up.
baby funn
[email protected]I made these potatoes for my family last night and they loved them. Even my picky kids ate them up!
Dan Larose
[email protected]These potatoes are so crispy on the outside and fluffy on the inside. They're the perfect side dish for any meal.
Bishnu Luitel
[email protected]I love the combination of lime and chili in this dish. It's the perfect balance of sweet and spicy.
Redsheep 9400
[email protected]These roasted potato slices were a hit at my last party! They're so easy to make and they're always a crowd-pleaser.