ROASTED ROMA TOMATOES
Simple, fresh ingredients that are amazing together. Roast tomatoes in the oven or on your grill; you want them cooked but still firm, definitely not mushy.
Provided by WendyWendy
Categories Side Dish Vegetables Tomatoes
Time 30m
Yield 4
Number Of Ingredients 8
Steps:
- Preheat an oven to 375 degrees F (190 degrees C).
- Mix together the tomatoes, olive oil, garlic, parsley, basil, oregano, and salt and pepper in a bowl, working the seasonings into the cavities of the tomatoes. Place the tomatoes, cut sides up, on a baking sheet, and sprinkle each tomato with about 1 tablespoon of feta cheese.
- Bake the tomatoes in the preheated oven until cooked but still firm, about 15 minutes.
Nutrition Facts : Calories 204.6 calories, Carbohydrate 7.1 g, Cholesterol 16.7 mg, Fat 18.3 g, Fiber 1.6 g, Protein 4 g, SaturatedFat 4.8 g, Sodium 216.4 mg, Sugar 4.1 g
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Fistos Bofelo
[email protected]These tomatoes are a great way to add a touch of elegance to any dish.
Alishbha Khan
[email protected]I love the way these tomatoes roast in the oven.
Megan Dilley
[email protected]These tomatoes are a great way to add flavor to any soup or stew.
Bilaloud5587 Bjougd
[email protected]I can't wait to try these tomatoes in a pasta dish.
Nerop Miah
[email protected]These tomatoes are a great addition to any salad.
Nanyanzi Sylvia
[email protected]I would definitely make these tomatoes again.
Mujtaba Jan
[email protected]These tomatoes are a great way to get your kids to eat their vegetables.
MD AIO
[email protected]I was so happy with how these tomatoes turned out.
Ajmal Gabool
[email protected]These tomatoes are a great way to add a pop of color to any dish.
Kyle Thomas
[email protected]I love the way these tomatoes caramelize in the oven.
Ezekiel Osei
[email protected]These tomatoes are a great way to use up leftover tomatoes.
Mayra Taca
[email protected]I can't wait to try these tomatoes in different recipes.
Ilimou Roqorai
[email protected]I would definitely recommend trying these tomatoes. They are a great way to add flavor to any dish.
saze sharma
[email protected]The tomatoes were a bit too tangy for my taste.
Diane Haislip
[email protected]I was so impressed with how these tomatoes turned out. They were so delicious and versatile.
Muhammad Maaz
[email protected]I love how easy these tomatoes are to make. They are perfect for a quick and easy weeknight meal.
Maritza Lorenzo
[email protected]These tomatoes are amazing! They are so flavorful and juicy. I will definitely be making these again and again.