Provided by Food Network
Time 1h20m
Yield 7 cups
Number Of Ingredients 7
Steps:
- Preheat the oven to 425 degrees F.
- In a deep lasagna pan, add the garlic, anchovies, olive oil, red pepper flakes and salt. Place the pan on the stovetop and saute for 5 to 7 minutes to soften. Remove from the heat and add the canned tomatoes and oregano; mix well.
- Transfer the pan to the oven and roast until the tomatoes are nicely charred on top, 45 minutes. Let cool, then blend to your liking with an immersion blender; we like our sauce a bit chunky, but feel free to puree if you choose.
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Adebayo elijah
[email protected]This sauce is a great way to add some extra flavor to your pasta dishes. It's also a great way to use up leftover tomatoes.
Lewis Hansborough
[email protected]This sauce is a great way to add some extra flavor to your pasta dishes. It's also a great way to use up leftover tomatoes.
suraj lama hetauda nepal tamang
[email protected]I love the roasted flavor of this sauce. It's so much better than regular tomato sauce. I will definitely be making this again.
Julia Luyanda
[email protected]This sauce is perfect for a quick and easy weeknight meal. It's also a great way to use up leftover tomatoes.
Farazz Raiaz
[email protected]I've made this sauce several times now and it's always a hit. It's so easy to make and it tastes delicious. I would highly recommend this recipe.
Emma Duarte
[email protected]This sauce is a great way to add some extra flavor to your pasta dishes. It's also a great way to use up leftover tomatoes.
Mr Busara
[email protected]I'm not a huge fan of tomatoes, but I really enjoyed this sauce. The roasted tomatoes were sweet and flavorful, and the sauce was very well-balanced.
asia sultana
[email protected]This sauce is perfect for a weeknight meal. It's quick and easy to make, and it's always a crowd-pleaser.
MasonAndLogan's GreatestLife
[email protected]I love the roasted flavor of this sauce. It's so much better than regular tomato sauce. I will definitely be making this again.
Inate Tube
[email protected]This sauce is amazing! I've made it several times now and it's always a hit. It's so easy to make and it tastes like it's been simmering for hours.
Hassan Ismail
[email protected]I'm always looking for new tomato sauce recipes, and this one is definitely a keeper! The roasted tomatoes give the sauce a really rich and flavorful taste. I would highly recommend this recipe.
Janie Taylor
[email protected]This sauce is a great way to use up leftover tomatoes. I had a bunch of tomatoes that were starting to go bad, so I roasted them and made this sauce. It turned out great! The sauce is thick and flavorful, and it's perfect for pasta or pizza.
SUVO MONDAL
[email protected]I love this roasted tomato sauce! It's so flavorful and versatile. I've used it on pasta, pizza, and even as a dipping sauce for bread. It's always a hit.
Komuntare Becky
[email protected]This sauce was super easy to make and it turned out great! I used it on a pizza and it was the perfect topping. The roasted tomatoes gave the sauce a really nice flavor.
Steve Cruickshank
[email protected]I'm not usually a fan of tomato sauce, but this roasted tomato sauce changed my mind! The roasted tomatoes added a sweetness and depth of flavor that I really enjoyed. I will definitely be making this again.
Zems
[email protected]I made this sauce for a pasta dish and it was delicious! The roasted tomatoes gave the sauce a smoky and flavorful taste. I would highly recommend this recipe.
Thinbuzz
[email protected]This roasted tomato sauce was a hit with my family! The tomatoes were perfectly roasted and the sauce had a great depth of flavor. I will definitely be making this again.