ROLO PRETZEL TURTLES
A friend shared this recipe with me a few days ago. If someone has already posted one like it please excuse. I am adding these to my Christmas basket for my grandkids. I got the gift bags (clear see through) and will fill it with these turtles and tie with a Christmas ribbon. When I saw them I thought of my oldest grandson...
Provided by Shirley Makekau
Categories Chocolate
Number Of Ingredients 3
Steps:
- 1. Preheat oven 250 degrees . Cover a cookie sheet with aluminum foil and place pretzels individually to form one layer only.
- 2. Place one rolo candy on top of each pretzel.
- 3. Bake at 250 degrees for about 4 minutes or until rolo's are softened.
- 4. Immediately remove from oven and quickly place a pecan half on top of each candy and push down to squish the chocolate into the pretzel and flatten out.
- 5. Cool for 20 minutes. Then place uncovered in the refrigerator for about 20 minutes to set.
- 6. Transfer to a decorative plate..
- 7. TOASTING PECANS:
- 8. Spread pecans out on a plate and microwave 30 seconds a time, Stir them around with your hands in between cooking times until toasted.
- 9. NOTE: regarding the turtles.. if you don't like pecans you can use almonds or M & M candies.
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ALAMIN Gaming
[email protected]I'll definitely be making these turtles again. They're the perfect treat for any occasion.
charles Belser
[email protected]These turtles were so good, I ate the whole batch myself.
Zeeshan khan Official
[email protected]I'm not sure what I did wrong, but my turtles didn't turn out right. They were too hard and the caramel was too runny.
Ryan Cady
[email protected]These turtles were the perfect treat for my sweet tooth. They were chocolatey, caramel-y, and salty all at the same time.
Rafin Md
[email protected]I made these turtles with my kids and we had a lot of fun. They loved helping me make them and they were so excited to eat them.
Wasay Chawla
[email protected]These turtles were a little too salty for my taste. I think I'll use fewer pretzels next time.
Paulina
[email protected]I'm not a big fan of caramel, but I loved these turtles. The chocolate and pretzels balanced out the sweetness perfectly.
Umer Zaman
[email protected]These turtles were a little messy to make, but they were worth it. They were so delicious.
Megan Govier
[email protected]I made these turtles for a bake sale and they sold out in minutes. Everyone loved them!
Romio Sanjaya
[email protected]The Rolo Pretzel Turtles were a big hit at my son's birthday party. The kids loved them.
Mutshidzi Mashau
[email protected]These turtles were so cute and festive. I loved the way they looked on my Christmas tree.
Joe Taumaoe
[email protected]The Rolo Pretzel Turtles were a great addition to my holiday cookie platter. They were festive and delicious.
Adamu Salihu
[email protected]I thought these turtles were going to be difficult to make, but they were actually really easy. I'll definitely be making them again.
Jahlil Cruz
[email protected]These turtles were a little too sweet for my taste, but they were still good.
Islamic Status
[email protected]I'm not a big fan of Rolos, but these turtles were surprisingly good. The combination of the chocolate, caramel, and pretzels was perfect.
Jose Jaen
[email protected]These Rolo Pretzel Turtles were a hit at my party! They were so easy to make and everyone loved them.