ROMAINE SALAD WITH LEMON-CUMIN DRESSING
Provided by Molly O'Neill
Categories salads and dressings
Time 5m
Yield 8 - 10 servings
Number Of Ingredients 6
Steps:
- In a small bowl, whisk together the lemon juice, cumin, salt and pepper. Very slowly whisk in the oil. Place the lettuce in a large salad bowl and toss with the dressing.
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Tatenda Humbasha
[email protected]This was the perfect salad to serve with our grilled salmon. The lemon-cumin dressing was a delicious complement to the salmon.
Hashim Sohail
[email protected]This salad is so easy to make and it's always a hit with my family. I love the bright and tangy flavor of the lemon-cumin dressing.
Alison Fransman
[email protected]I've made this salad several times and it's always a crowd-pleaser. It's a great salad to serve at parties or potlucks.
puddinmush
[email protected]This salad is a great way to use up leftover grilled chicken or fish. It's also a healthy and delicious lunch option.
Sukanya Lee
[email protected]I made this salad for a potluck and it was a huge hit. Everyone loved the lemon-cumin dressing.
Khadiza Toha
[email protected]This salad was a bit bland for my taste. I think it would have been better with some added herbs or spices.
Jaydee Chiringaushe
[email protected]I'm not a big fan of romaine lettuce, but I really enjoyed this salad. The lemon-cumin dressing was so good that it made me forget all about the lettuce.
Chris Bendeler
[email protected]This salad is a great way to get your daily dose of vegetables. It's also very flavorful and satisfying.
Emily Lucky
[email protected]The lemon-cumin dressing was delicious, but I found that the salad needed a bit more salt and pepper. Overall, it was a good salad, but I would make a few changes next time.
Jennie Davis
[email protected]This salad was super easy to make and it was a hit with my friends. I will definitely be making it again!
W
[email protected]This salad was a bit too tangy for my taste, but I think that was because I used too much lemon juice. Next time I'll use less lemon juice and see if that makes a difference.
Sanzuu Gatraz
[email protected]I added some grilled chicken to this salad and it was a delicious and satisfying meal. The lemon-cumin dressing was the perfect complement to the chicken and lettuce.
Berry Berry
[email protected]This salad is a great way to use up leftover romaine lettuce. It's also a healthy and delicious side dish that can be served with a variety of main courses.
Ramnand Rajak
[email protected]The dressing was easy to make and added a delicious burst of flavor to the salad. I would definitely make this salad again!
Mike Wanju
[email protected]This salad was a refreshing and flavorful side dish that perfectly complemented our grilled fish. The lemon-cumin dressing was tangy and bright, while the romaine lettuce provided a crisp and crunchy base. Overall, this salad was a hit with the whole