Steps:
- COOKIE DOUGH: Preheat oven to 375°F. In a large mixing bowl, combine sugars, butter, milk, eggs, root beer extract, and vanilla; mix until well blended. Add flour, baking soda, and salt. Beat until a soft dough forms. Drop dough in 1 to 1 1/2 teaspoon-size balls onto prepared cookie sheet. Place the dough balls approximately 2 inches apart. Bake for 10 minutes or until the cookies are just turning brown. Cool completely. FROSTING: In a small mixing bowl, combine powdered sugar, half and half, butter, and root beer extract; mix until smooth. Frost each cookie. Make sure the frosting is set before storing the cookies in an airtight container.
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Monica Addae
m_addae@hotmail.comI'm on a diet, so I can't eat these cookies.
The Cobra
cobra_the38@hotmail.frI'm allergic to root beer, so I can't try these cookies.
Don Hamza
don@hotmail.comThese cookies were a waste of time and ingredients.
Menuka Wagle
menukawagle@yahoo.comI would have liked the cookies to be more flavorful.
michael mctaggart
m_m@hotmail.frI followed the recipe exactly, but my cookies didn't turn out as good as the picture.
Betty Wurzauf
betty-w@yahoo.comThese cookies were a bit too dry for my liking.
Yahya Yassin
yassinyahya@gmail.comI tried these cookies and they were just okay. I think I prefer traditional chocolate chip cookies.
Shahid Tahir
shahidtahir37@gmail.comThese cookies seem a bit too sweet for my taste.
Ashik Vai
ashik.v14@yahoo.comI'm not sure about the root beer flavor in cookies, but I'm willing to try them.
Aphiwe Mkhize
aphiwe-mkhize75@yahoo.comWow, these cookies look amazing!
Irfan Sadek
irfans@gmail.comThese cookies sound delicious! I'm definitely going to give them a try.
Anim Prince
prince2@gmail.comI can't wait to try these cookies! They look so good.
Arpan Pun
arpan-pun56@hotmail.frThese cookies are the perfect size for a quick snack.
Tala Bawji
t.bawji@gmail.comI love the way these cookies look! They're so fun and colorful.
Upcoming Singer
singer48@hotmail.comThese cookies are so easy to make, even my kids can help. They're also a great way to use up leftover root beer.
cabella carls
carls.cabella@gmail.comI'm not a big fan of root beer, but these cookies were surprisingly delicious. The vanilla frosting really balances out the flavor.
Ahmad Only
a-only35@hotmail.comThese cookies are so cute and festive! I made them for a party and they were a huge success.
Glummi
glummi59@yahoo.comI love the combination of root beer and vanilla in these cookies. They're the perfect sweet treat for a summer day.
Nakato Doris
nakatod@gmail.comThese cookies were a hit with my family! They're so easy to make and taste just like a root beer float.