ROQUEFORT DRESSING
Categories Mixer No-Cook Low Carb Vegetarian Salad Dressing Blue Cheese Cottage Cheese Sour Cream Bon Appétit
Yield Makes about 2 1/4 cups
Number Of Ingredients 7
Steps:
- Using electric mixer, beat all ingredients except capers in large bowl to blend. Stir in capers. Season to taste with salt and pepper. (Can be prepared 3 days ahead. Cover and refrigerate.)
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ot_Drixxy
[email protected]I've been making this dressing for years and it's always a hit. It's the perfect balance of creamy and tangy, and it goes great with any salad.
Kwesi Solomon
[email protected]This is my new go-to Roquefort dressing. It's so easy to make and always turns out perfectly. I love the tangy, salty flavor.
Betelhem Samuel
[email protected]I was a bit skeptical about this recipe at first, but I'm so glad I tried it. The dressing is absolutely delicious! It's the perfect addition to any salad.
Mj Abdullah20
[email protected]This dressing is amazing! I love the way the cheese melts into the dressing and creates a smooth, creamy texture. It's the perfect addition to any salad.
Lily Adams
[email protected]I've tried many Roquefort dressings over the years, but this one is by far the best. It's so creamy and flavorful, with the perfect balance of tang and saltiness.
D .v log
[email protected]This is my new favorite Roquefort dressing. It's so easy to make and always turns out perfectly. I love the way it brightens up any salad.
Killer Bashil
[email protected]I made this dressing for a party and it was a huge hit. Everyone loved the unique flavor and creamy texture. I'll definitely be making it again.
Vaino Kakolo
[email protected]This dressing is so good! I love the way the Roquefort cheese melts into the dressing and creates a smooth, creamy texture. It's the perfect addition to any salad.
gamer ASif plpl gamer ASif plpl
[email protected]I've been making this dressing for years and it's always a hit. It's the perfect balance of creamy and tangy, and it goes great with any salad.
Khaled Rihawi
[email protected]This is my new go-to Roquefort dressing. It's so easy to make and always turns out perfectly. I love the tangy, salty flavor.
Noor Ail
[email protected]I was a bit skeptical about this recipe at first, but I'm so glad I tried it. The dressing is absolutely delicious! It's the perfect addition to any salad.
Ajab Shona
[email protected]This dressing is amazing! I made it for a party and it was a huge hit. Everyone loved the unique flavor and creamy texture. I'll definitely be making it again.
Doris Assumpta
[email protected]I've tried many Roquefort dressings over the years, but this one is by far the best. It's so easy to make and always turns out perfectly. I love the way the cheese melts into the dressing and creates a smooth, creamy texture.
LaRediya Tymez
[email protected]This Roquefort dressing is a game-changer for my salads. It's so creamy and flavorful, with the perfect balance of tang and saltiness. I love that it's so versatile, too - I've used it on everything from simple green salads to grilled chicken and roa