ROSEMARY MERLOT FLANK STEAK
Steps:
- preheat grill or broiler mix first seven ingreds in a plastic bag add steak and marinate for 20 mins. remove steak from bag and put in pot with mustard and tomato paste whisk ingreds. in pot and boil down to a cup ( about 7 mins) strain sauce to remove onions put steak on grill or broiler pan covered with pam cook 7 and a 1/2 mins on a side let stand 5 mins cut diagonally across the grain
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Cesar Gonzalez
[email protected]This recipe is amazing! The steak was so juicy and tender, and the sauce was incredible. I will definitely be making this again.
Adomako Solomon
[email protected]This is the best flank steak recipe I've ever had. The steak was so tender and flavorful, and the sauce was perfect. I will definitely be making this again and again.
Wahda Msindo
[email protected]I've made this recipe several times and it's always a hit. It's my go-to recipe for flank steak.
ILOURIA SAN
[email protected]This recipe is a perfect example of how simple ingredients can come together to create a delicious meal.
Firdous Firdous
[email protected]I love how versatile this recipe is. You can serve it with roasted potatoes, mashed potatoes, or even rice. It's also great for leftovers.
King Dil bar
[email protected]This recipe is a great way to impress your guests. It's easy to make, but it looks and tastes like you spent hours in the kitchen.
Shoaib Tanoli
[email protected]I'm not a big fan of flank steak, but this recipe changed my mind. The steak was so tender and juicy, and the sauce was delicious. I will definitely be making this again.
Bryan Prather
[email protected]This recipe is perfect for a weeknight meal. It's quick and easy to make, and the results are amazing.
M Abdullah Murshad
[email protected]I love the combination of rosemary and merlot in this recipe. It gives the steak a really unique and delicious flavor.
Jamsek Hosen
[email protected]This recipe is a great way to use up leftover flank steak. I marinated the steak for a few hours and then grilled it. It was so easy and delicious.
Asrat Ake
[email protected]I made this recipe for a dinner party and it was a huge success. Everyone raved about the steak and the sauce. I will definitely be making this again.
RAEES ARMAN
[email protected]This is the best flank steak recipe I've ever tried. The steak was so tender and flavorful, and the sauce was perfect. I will definitely be making this again.
samuel kyambadde
[email protected]I didn't have any merlot on hand, so I used a cabernet sauvignon instead. It turned out just as delicious!
Haider alu
[email protected]I love how easy this recipe is to make. I just marinated the steak overnight and then grilled it for a few minutes per side. It was so quick and easy, and the results were amazing.
Asgar Mahi
[email protected]This flank steak recipe is a keeper! The rosemary and merlot marinade infused the steak with amazing flavor. It was so tender and juicy, and the sauce was delicious. I served it with roasted potatoes and asparagus, and it was a hit with my family.