ROTE GRüTZE GERMAN MIXED BERRY PUDDING

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Rote Grütze German Mixed Berry Pudding image

Rubies in springtime. A traditional German dessert posted in response to a recipe request. I estimated the measurement of the cornstarch. The original recipe called for 100 grams.

Provided by Molly53

Categories     Dessert

Time 25m

Yield 8 serving(s)

Number Of Ingredients 6

2 1/4 lbs sour cherries (assorted red fruits, in any combination) or 2 1/4 lbs plums (assorted red fruits, in any combination)
1/2 cup sugar (or more to taste, depending on the tartness of the fruit)
1 quart water
1/2 cup cornstarch
1 cup rum (optional)
milk or cream, to serve with the dessert

Steps:

  • Wash fruit and pick through for stems (reserve 3/4 cup).
  • Combine the remaining fruit with water (reserving 1 cup), and sugar in a saucepan.
  • Bring to a boil and cook fruit over medium heat until done but still holding its shape.
  • Sweeten to taste with more sugar, if needed.
  • Stir corn starch into reserved water until dissolved and stir into the juice.
  • Bring to boil, cook until thickened, and remove from heat.
  • Blend in the rum if desired.
  • Mash reserved, uncooked fruit in blender and stir into the thickened juice.
  • Eat Rote Grütze either hot or cold and serve with cold milk or cream.

Nutrition Facts : Calories 440.2, Fat 0.3, Sodium 13.3, Carbohydrate 114.4, Fiber 8.8, Sugar 98.4, Protein 5.2

Muhammad Rizwan Muhammad Rizwan
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This is my go-to recipe for berry pudding. It's so easy to make and it's always delicious. I highly recommend it!


Wilfredo Rivera
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I love that this pudding is not too sweet. It's the perfect balance of sweetness and tartness. I also love the texture of the pudding. It's so smooth and creamy.


TEHEARA BAKER
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This pudding is so versatile. You can serve it with whipped cream, ice cream, or fresh berries. You can also add different spices, like cinnamon or nutmeg, to change up the flavor.


john flieger
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This pudding is a great way to use up leftover berries. I usually have a bunch of berries in my fridge that are about to go bad, so I make this pudding to use them up. It's a great way to avoid food waste.


Adu ASamoah
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This pudding is perfect for a summer party. It's light and refreshing, and the berries add a festive touch. I always get compliments on this recipe when I make it.


Kelvin Chibwana
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I love how easy this pudding is to make. I just throw all the ingredients in a bowl and mix them together. It's so quick and easy, and it always turns out delicious.


kharap Manus
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This pudding is amazing! It's so creamy and flavorful, and the berries add a perfect touch of sweetness. I will definitely be making this again and again.


Rosalid kabubia
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This recipe is a keeper! The pudding is light and fluffy, and the berries add a burst of flavor. I served it with whipped cream and fresh berries, and it was a perfect summer dessert.


Chip Bush
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I love this pudding! It's so easy to make and it's always a hit with my family and friends. I usually use a variety of berries, depending on what's in season. It's always delicious.


Enibukun Deborah
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This pudding is so delicious and refreshing! The berries add a perfect sweetness and tartness, and the pudding itself is creamy and smooth. I followed the recipe exactly and it turned out perfectly. I will definitely be making this again!