Provided by Carolben
Number Of Ingredients 9
Steps:
- Directions: 1 Add all ingredients to a blender and blend until thoroughly mixed and creamy. 2 Refrigerate until serving time.
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Surat Malla
s@yahoo.comThank you for sharing this recipe! I'm excited to try it.
Danny Roulette
r9@hotmail.frCan I use this dressing on a pasta salad?
Jamie Owen
owenj@yahoo.comDoes this dressing need to be refrigerated?
Mockshell Jessy
mjessy@hotmail.comI'm not sure about this dressing. The ingredients sound a bit strange.
yikeber Abebayhu
a87@aol.comI'm going to try this dressing on my next salad. It sounds delicious!
Hiwot Woldu
hiwot@hotmail.frI'm making this dressing for the second time this week! It's so good!
BladeUprising
bladeuprising21@yahoo.comI'm not a fan of this dressing. It's too sweet and the raspberry flavor is overpowering.
Md Jalal Khan
m30@yahoo.comThis dressing is a bit too thick for my taste, but I can see how others might like it.
M.Naveed Bhatti
m41@gmail.comI love this dressing! It's so easy to make and it always turns out delicious.
Tumelo MOTAUNG
tumelo_m@hotmail.frThis dressing is amazing! It's so creamy and flavorful, and it goes great on salads, chicken, and fish.
Asad Buzdar
asad_buzdar@hotmail.co.ukI wish there were more instructions on how to make the dressing. The recipe just says to whisk all of the ingredients together, but I'm not sure if I should heat them up first or not.
Mohd Shabir Bhatti
bm@hotmail.comThis dressing is a bit too sweet for my taste, but I can see how others might enjoy it. The raspberry flavor is definitely there, but it's not overpowering.
Sky_ Gamer
sky_g@yahoo.comI doubled the recipe and used it to marinate chicken breasts for grilling. The chicken turned out so flavorful and juicy! I will definitely be using this dressing again.
Andrea Gebhart
gebhart.andrea@yahoo.comI love the combination of flavors in this dressing. The raspberry and balsamic vinegar give it a nice tang, and the honey and Dijon mustard add a touch of sweetness and creaminess. This would be great on a summer salad or grilled chicken.
Hibo Ali
h-a62@yahoo.comThis dressing is so easy to make and it's so versatile! I've used it on salads, grilled chicken, and even as a marinade for salmon.
Eloisa Luna
luna-e52@yahoo.comI tried this dressing on a spinach salad and it was delicious! The raspberry flavor was subtle but still noticeable, and the dressing was creamy and flavorful without being too heavy.