RUSSIAN WALNUT-CHERRY LATKES WITH CHERRY-APPLE SAUCE
Provided by Jayne Cohen
Categories Berry Nut Breakfast Brunch Hanukkah Dried Fruit Apple Cherry Walnut Winter Kosher Bon Appétit Sugar Conscious Kidney Friendly Vegetarian Pescatarian Peanut Free Soy Free
Yield Makes about 16
Number Of Ingredients 12
Steps:
- Place cherries in small bowl with enough hot water to cover; soak until plumped, about 10 minutes. Drain. Set aside.
- Blend both cheeses, egg yolks, and vanilla extract in processor just until smooth, about 30 seconds. Add flour, sugar, and salt and mix in, using on/off turns, just until blended. Transfer batter to large bowl. Mix in reserved cherries and chopped walnuts.
- Using electric mixer, beat egg whites in large bowl until stiff but not dry. Gently fold whites into batter in 3 additions.
- Melt 1 tablespoon butter with 1 tablespoon oil in heavy large nonstick skillet over medium heat until hot but not smoking. Working in batches, drop batter by heaping tablespoonfuls into skillet and spread to 2 1/2-inch rounds. Cook until bottoms are golden, about 1 1/2 minutes per side. Using slotted spatula, transfer latkes to plates. Add more butter and oil as necessary and allow to get hot before adding more batter. Serve immediately with Cherry-Apple Sauce .
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Shaon Shek
[email protected]These latkes were a disaster. They fell apart in the pan and were completely inedible.
Tablet14
[email protected]I'm not sure what went wrong, but my latkes turned out really greasy. I think I might have used too much oil.
M Taufique Rao
[email protected]These latkes were a little bit more work than I expected, but they were definitely worth it. They're so delicious and unique.
Adriaan Mateo
[email protected]I'm always looking for new latke recipes, and this one is definitely a keeper. The walnuts and cherries add a nice touch of sweetness and crunch.
Salman Koko
[email protected]These latkes are the perfect way to celebrate a special occasion. They're elegant and delicious.
mahama shkor
[email protected]I made these latkes for a party and they were a big hit. Everyone loved the unique flavor combination.
zain iqbal
[email protected]These latkes are a great way to get your kids to eat their fruits and vegetables. My kids loved the sweet cherries and apples.
Shane Corbett
[email protected]I'm not a big fan of cherries, but I really enjoyed these latkes. The walnuts and apples helped to balance out the sweetness of the cherries.
Sky Nyambura
[email protected]The latkes were delicious! I especially loved the crispy edges.
Oluwabukola Omolewa
[email protected]These latkes were a bit too dry for my taste, but the cherry-apple sauce helped to moisten them up.
Teresa Bower
[email protected]I love the combination of walnuts and cherries in these latkes. They're a unique and delicious twist on the classic potato latke.
adewale james
[email protected]The latkes were easy to make and turned out great! I served them with sour cream and applesauce, and they were a big hit with my family.
Kevin Anthony Martz
[email protected]These latkes were a bit too oily for my liking, but the flavor was good.
Rana talha talha
[email protected]The latkes were a little too sweet for my taste, but the cherry-apple sauce was delicious. I would probably use less sugar in the latkes next time.
Lorena Tris
[email protected]These latkes are a great way to use up leftover cherries. I had a bunch of cherries that were about to go bad, and this recipe was the perfect way to use them up.
Jihan Tarhini
[email protected]The latkes were easy to make and turned out perfectly crispy. The cherry-apple sauce was also very easy to make and added a delicious sweetness to the latkes.
lexi ocs
[email protected]I've never had latkes with cherries before, but I'm so glad I tried this recipe. They were amazing!
Tanvirislam Islam
[email protected]These latkes were a hit! The combination of walnuts, cherries, and apples was delicious, and the cherry-apple sauce was the perfect accompaniment. I will definitely be making these again.